Chef Pablo Cotto Orellano
Private Chef In CaguasI am a Puerto Rican chef, I have been in the industry for 10 years. I have worked with talented and renowned chefs in Puerto Rico such as Hector Rosa, Luis Días, Alvaro Sosa, Rene Marichal and internationally in Colombia with chef Alvaro Clavijo at El Chato restaurant in Bogota. El Chato is one of the best 100 restaurants in the world.
In every corner I have learned, and from each one of those chefs Pablon Juan Cotto Orellano was born, passionate about cooking, a chef who loves and enjoys what he does
More about me
For me, cooking is...
My passion, my lifestyle and my soul.
I learned to cook at...
I learned to cook at home as a child, from the age of 12. My dad and my mom had a catering business, then I studied it at the UNE in Carolina PR.
A cooking secret...
My secret is to cook with love and dedication.
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