Chef Niku Danaj
Chef At Home In Makedonski Brod
I have been working in the kitchen for 11 years, first I started in the pizzeria where I started the first steps going to the kitchen as I experiment more with products, I like to create special recipes with ingredients from my area bringing taste and tradition, focused after new dishes, follows various cooking programs
More about me
For me, cooking is...
My passion and my lifestyle
I learned to cook at...
Pizzeria, Restaurant, Hotel
A cooking secret...
to treat the products with love
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