Chef Matthias Rummel
Chef At Home In Paphos
Get to know me better
I’m a driven and passionate chef with a relentless commitment to excellence, always striving to create exceptional culinary experiences.
With 8 years of experience across Germany, Austria, and Australia, I’ve worked in some of the world’s finest kitchens, high-end wine bars, and fine dining establishments. I value positivity, high-quality ingredients, and exceptional flavors, always bringing passion and joy to my work. Now, I’m ready to bring the knowledge and inspiration I’ve gained over the years onto the plate—creating memorable culinary experiences.
More about me
For me, cooking is...
For me, cooking is more than just preparing food—it’s about passion, creativity, and bringing people together through exceptional flavors and high-qua
I learned to cook at...
I honed my culinary skills at: - Culinary School Nürnberg Germany - Luce d’Oro (2 Michelin stars) -Quay, Sydney (3 Hats) -Neighborhood Wines
A cooking secret...
Cooking with joy, balancing flavors to perfection, and adding a unique twist that makes every dish stand out.
Book your experience with Chef Matthias
Specify the details of your requests and the chef will send you a custom menu just for you.
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