Chef Jung Morgan
Private Chef In DakshinkaliI am a professional chef.
I studied my culinary school in Strasbourg.
I worked in a few one star Michelin restaurant.
So i have some good skills and Can Cook everything.
I started 5 years ago, After my Bachelor in economics.
I love what i do. I want to convey emotions while cooking.
Make you have an incredible time
More about me
For me, cooking is...
A religion. To get the best products. Seasonal products.
I learned to cook at...
I was fortunate to learn culinary practices at bistrot coco
A cooking secret...
cook seasonal products to have the best possible tastes
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