Chef Jovan Dokmanovic
Private Chef In BgI was born on March 2, 1982 in Belgrade, Serbia. In moments when it was supposed at least to determine the directions to which my life would move, I began to think more and more about whether this is what I am today - what I really want for my whole life. And then it broke up, to my luck ...
At the age of 15, I realized that my love for food and cooking also got my official name - the cook :-)
After finishing the Middle Catering and Tourism School in Belgrade, I started working at Belgrade's restaurants. For years I have learned from the best and THANKS for all the knowledge they have given me.
In addition to Belgrade, I was lucky to work in Montenegro, Tanzania, Slovenia. For now, here - and life is a miracle, and who knows what will be the next station ...
More about me
For me, cooking is...
PASSION, MY OCCUPATION
I learned to cook at...
SCHOOL, RESTAURANTS, HOTELS
A cooking secret...
Food & Love - for me, recipe for everything!
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