Chef Herculano Jesus

Private Chef In Road Town
Chef Herculano Jesus

Get to know me better

Never give up . Don’t matter the situation

I’m Herculano Jesus a Executive Chef , coming from the fisherman’s island of Madeira in Portugal .

He grew up in an organic vegetables farm surrounded by the smell of fresh fish and artisanal winemakers, and developed at early age a passion for fresh and learned to develop new flavors.

After his first experiences in Portugal, he then moved to London and Italy, then to Antigua and his love for the Caribbean was truly at first sight!

St Barts, St. Maarten and Anguilla are also amongst his culinary melting pot.

He speak in 3 languages English, Spanish and Portuguese and loves to connect with people, taste new dishes and share his immense creativity and passion with our guests and team members alike.

He poetically describes his vision of the world, like spices wisely used as medicine and flavor in food.

“Because that gives a special touch to each dish and transports us to other continents ,reviving memories that will bring joy to the heart”

Photo from Herculano Jesus

More about me

For me, cooking is...

My passion and the place and feel free to create

I learned to cook at...

be learning every single day of my carrear but all started in the farm of my grandmother

A cooking secret...

Passion for make all my guest happy

Book your experience with Chef Herculano

Specify the details of your requests and the chef will send you a custom menu just for you.

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