Chef Diana Kyomugisha

Chef At Home In Kampala
Chef Diana Kyomugisha

Get to know me better

Passionate about cooking and creating beautiful, lasting memories through the food I prepare

I am a professional chef with more than four years of kitchen experience, both in the commercial kitchen setting and home kitchen setting. Studied at Boma International Hospitality College which sharpened my culinary skills and began my journey into the culinary world.

Having worked at Karen Country Club(Kenya), Hotel Africana(Uganda), Boma Hotel(Kenya), trained chefs, and worked as a personal chef, I have continued to sharpen my skills in diverse cuisines and I always look forward to sharing my expertise with my clients.

Photo from Diana Kyomugisha

More about me

For me, cooking is...

Home and passion wrapped up in a blanket

I learned to cook at...

Home. My mum being a chef herself, my first steps into the culinary journey began from home and were sharpened at culinary school.

A cooking secret...

Using fresh ingredients and incorporating the natural flavours of herbs and spices.

My menus

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