Chef Denis Slutsenko
Chef At Home In Građani
Get to know me better
I am a chef who transforms quality ingredients into remarkable dishes through skill and creativity.
A chef with 15 years of experience, skilled in preparing Japanese, European, Mediterranean, and Georgian cuisine. In my work, I always strive to surprise guests and provide them with unforgettable taste experiences.
To deepen my understanding of Italian cuisine, I traveled to Italy, exploring its diverse regional flavors and authentic cooking techniques. Each experience has contributed to my unique culinary approach, blending tradition with innovation to create dishes that tell a story.

More about me
For me, cooking is...
Cooking is not just my profession—it is my passion, my way of expressing creativity and emotion through flavors, textures, and aromas.
I learned to cook at...
I studied the art of Japanese cuisine in a specialized school in Ukraine, I had masterclasses led by Michelin-starred chef, train with Georgian chefs
A cooking secret...
The secret to my cooking is simple: respect for ingredients, balance in flavors, and a deep passion for creating something memorable.






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