Chef Christopher Pierre

Exceptionally innovative Chef With 21 years’ experience in operations for renowned Hotel Chain preparing a wide variety of unique appetizers, soups, entrees, sauces, and dessert. Proven leadership skills with a track record of training, developing, and fostering strong teams focused on quality, presentation, cost containment, and safety. Proven expertise in: Creative menu Development Specialty Cuisine and Presentation, World class Guest Relations, Food and Kitchen Safety, Staff leader ship and training, obtaining a position where my customer relation skills can be utilized to smoothly handle all customer matters and improve Company image