Private Chef in Svendborg
Rent one of our 16 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Svendborg
Since the first private chef joined Take a Chef in Svendborg in December 2017, more than 16 Private Chefs have joined our platform in Svendborg and offered their services as private chefs anywhere in Region Syddanmark.
Starting in 2017, 2.651 guests have already enjoyed a chef in Svendborg. To book your chef in Svendborg, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 158 customized menu proposals, sending a total of 1.107 messages to their guests, who rated their experience with an average score of 4,3 out of 5.
Since the first dinner provided by Take a Chef, 2.651 guests have enjoyed unique experiences with no hassle. Our guests in Svendborg usually book menus around 540 DKK per person, including 4,84 courses, sharing an average of 4,14 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Svendborg.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
16 Private Chefs in Svendborg
Get to know more about our top rated Private Chefs in Svendborg












More than 2.600 guests have already enjoyed the experience
4,5 Chef
The guests in Svendborg have scored the experience with their Private Chef with a 4,5.
4 Food quality
The quality of the menus cooked by our Private Chefs in Svendborg received an average score of 4.
4 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4 average score.
5 Cleaningness
The cleanup of the kitchen and dining area in Svendborg has been scored with a 5 on average.
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158 menus personalized by our Private Chefs in Svendborg
Every occasion is unique - make sure you have the right chef and menu for it!








Comfort soup - tomato and carrot soup topped with rosemary croutons
Quiche lorraine
Cranberry feta salad, toasted almonds, poppy seed vinaigrette
Creamy dijon chicken with brown butter puree and caramelized carrots
Pan seared salmon with roasted potatoes, zucchini, beurre blanc
Roquefort steak, puree, roasted asparagus
Apple crumble
Tart tatin
Chocolate mousse, strawberry sorbet, crumble and berries
Traditional bruschetta
Caprese stuffed portabella mushrooms
Beef lasagna or eggplant lasagna
Tomato risotto with mushrooms and topped with ricotta and truffle oil
Pasta in pistachio cream and stracciatella
Tiramisu
Chocolate cake
Chocolate mousse, whipped cream, rasberries
Ricotta cheese cake with strawberries
Beetroot hummus topped with crispy potatoes and feta
Seed crackers, cured salmon, remoulade, pickled onions, mustard sauce
Winter salad - kale, roasted carrots with goat cheese
Beetroot carpaccio, grilled haloumi, savory granola, arugula, orange vinaigrette
Chilled cucumber and shrimp soup
Croquette, honey dijon sauce, caramelized onion and cherry jam
Fishcakes with lemon butter sauce
Braised duck, orange sauce, spinach, mushroom black rice
Braised salmon with white wine sauce, potato puree and caramelized carrots
Seared salmon, green pea veloute, basil oil
Chocolate mousse, strawberry sorbet, crumble and berries
Sweet dreams are made of chocolate - layers of chocolate cake, no bake cookies topped with coconut whipped cream and strawberries
Gâteau parfait - caramelized pears, vanilla bean mousse, candied walnuts
Plantain cups, cajun shrimp, guacamole and creole sauce
Akra - cod fritters with creole sauce and pickled cabbage
Crispy rice with spicy tuna
Leche de tigre ceviche / mango / guacamole / corn chips
Tropical shrimp salad
Guacamole, salmon, creamy dijon crab salad
Bacon wrapped scallops with roasted asparagus
Braised salmon with white wine sauce, potato puree and caramelized carrots
Pan seared cod with roasted zucchini, lemon sauce
Seafood lemon risotto
Lemon tart
Peach upside down cake with pistachio cream
Apple crumble
Chocolate mousse, strawberry sorbet, crumble and berries
Black currants and goat cheese crostini
Quiche lorraine
Seasonal veggie tart topped with feta
Cauliflower soup, croutons
Cranberry feta salad, toasted walnuts, orange vinaigrette and balsamic cream
Roquefort steak, puree, roasted asparagus
Creamy dijon chicken with brown butter puree and caramelized carrots
Pan seared salmon with roasted potatoes, zucchini, beurre blanc
Apple crumble
Chocolate mousse, strawberry sorbet, crumble and berries
Lemon tart
Traditional bruschetta
Black currants and goat cheese crostini
Prosciutto rolls, melon, honey, blue cheese
Tuscan style soup with italian sausages
Tomato risotto with mushrooms and topped with ricotta and truffle oil
Pasta in pistachio cream and stracciatella
Nectarine and cherry tomatoes marinated in citrus vinaigrette served with caramelized almonds, herb salad mozzarella and balsamic cream
Creamy seafood pasta
Pan seared filet mignon with red wine sauce and mushrooms
Grilled chicken with creamy mushroom sauce and spinach
Pan seared cod with roasted zucchini, lemon sauce
Chocolate mousse, strawberry sorbet, crumble and berries
Tiramisu
Panna cotta
Ricotta cheese cake with strawberries
Akra - cod fritters with creole sauce and pickled cabbage
Plantain cups, cajun shrimp, guacamole and creole sauce
Fishcakes with lemon butter sauce
Oxtail soup
Creole shrimp soup with dumplings
Quinoa salad, guacamole and orange vinaigrette
Leche de tigre ceviche / mango / guacamole / corn chips
Lamb curry, yellow rice, roasted veggies
Lemon garlic seared scallops, green pea puree, balsamic bacon jam
Coconut rice, pan seared cod, crispy ginger, roasted zucchini
Peach upside down cake with pistachio cream
Vanilla sorbet, crumble, rum soaked berries
Chocolate mousse, strawberry sorbet, crumble and berries
Vegan mezze plater: hummus, pita chips, cucumber, olives, grilled veggies and chimichurri sauce
Portobello stuffed mushrooms with bourguignonne sauce
Eggplant croquette served with crispy lettuce and red sauce
Lentil soup
Meatballs, roasted sweet potatoes, romesco sauce
Honey glazed sesame haloumi, arugula, pomegranate
Tomato gazpacho with eggplant chips, roasted chickpeas and chive oil
Roasted lamb chops, puree, caramelized carrots
Mousaka - layers of eggplant, potato and ground beef infused with spices and herbs
Lemon garlic seared scallops, green pea puree, balsamic bacon jam
Peach upside down cake with pistachio cream
Chocolate mousse, strawberry sorbet, crumble and berries
Lemon tart
Gâteau parfait - caramelized pears, vanilla bean mousse, candied walnuts
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Svendborg.
What does a private chef service include in Svendborg?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Svendborg?
The price of renting a chef in Svendborg can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 451 DKK to 797 DKK. For groups of 13 people or more, the price is 451 DKK per person. For groups of 7 to 12 people, the cost is 505 DKK per person. For groups of 3 to 6 people, the rate is 520 DKK per person, and for 2 people, the price is 797 DKK per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Svendborg?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 16 chefs available in Svendborg. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Svendborg who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Svendborg?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Svendborg
Discover more details about our private chefs and their services.
The average age of our private chefs in Svendborg
Percentage of our women chefs in Svendborg.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Svendborg.
Percentage of services with kids in Svendborg.
Maximum number of bookings for a personal chef by a single client in Svendborg.
Increase in the number of bookings for a chef from last year in Svendborg.
Languages spoken by our personal chefs in Svendborg.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Svendborg.
Average timeframe from sending the request to booking.
How many chef services are booked in Svendborg each month?
Private chef reservations can vary seasonally depending on the destination. In Svendborg, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Svendborg.
Cost of a private chef in Svendborg
The cost of hiring a private chef in Svendborg can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 451 DKK to 797 DKK per person.
For 13 people or more: 451 DKK
For 7 to 12 people: 505 DKK
For 3 to 6 people: 520 DKK
For 2 people: 797 DKK.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Svendborg?
We mainly offer six types of cuisine in Svendborg: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Svendborg!






Talk to our chefs in Svendborg
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Svendborg? You’ll get it. Tell us about your event in Svendborg, and discover the best chefs who will customize every detail of your experience.










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