Chef Nesrin Eren
Private Chef In Copenhagen
I'm Nesrin—a chef, storyteller, and dreamer, shaped by Istanbul and rooted now in Copenhagen.
I’ve been in the kitchen since I could skillfully roll vine leaves (I was seven). The flavors I carry, the recipes I remember, and the traditions I grew up with—they all travel with me.
I was private chef for a long time and now, I focus on redefining Turkish Cuisine in Copenhagen.
More about me
For me, cooking is...
Uniting power of people.
I learned to cook at...
Gastronomy and Culinary Arts of Yeditepe University
A cooking secret...
My roots, traditions...
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