Chef Manuel Melis
Personal Chef In Copenhagen
I worked in different italian restaurant in Italy and in Copenaghen taking care of my dishes and be respectfull with the food.
I am passionate about cooking and baking.
Worked also as a baker at night time as well as a kitchen chef, breakfats chef, lunch chef, dinner chef, a la carte, buffet…
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More about me
For me, cooking is...
Cooking is for me a communication, from me to the client, the final purpose is that the client enjoy waht he eat.
I learned to cook at...
Private courses in Italy and i really come from the bottom and learned in more then 30 years of experience in italian kitchen.
A cooking secret...
Respect the material and try to exrtact the best out of them.
Book your experience with Chef Manuel
Specify the details of your requests and the chef will send you a custom menu just for you.
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