Chef Marc Chandail
Private Chef In Hamburg
Get to know me better
Motivated and loves food and sharing it with others, i like dinners that take a long time.
For me cooking is never a job.
It is what I choose to do with my time. I love the feeling of sitting together and making food which has been prepared for hours just for those moments of enjoyment.
I have been cooking all my life and have been lucky to have a mother who teaches me so much. When I was a child before I was in kindergarten I had a small cooking station in my play Era where I made my little soups.
I fell in love with cocking like so many more because it is just so much more than just food.
I pride myself on being always on time and I also have experience with guests of all sorts.
More about me
For me, cooking is...
Never a job but what I choose to do Even with a contract for me it's making people feel welcome. Preparing food for hours for that one moment.
I learned to cook at...
I did an apprenticeship in Hamburg. Clods heavans kitchen and beisser gmbh. I have been cooking since I was a little child.
A cooking secret...
Behind every Fillet and pear or anything for that matter is a lot of effort. The growing the plant did and all who brought to you. So we do the same.
Book your experience with Chef Marc
Specify the details of your requests and the chef will send you a custom menu just for you.
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