Chef Tomáš Levý

Private Chef In Prague

I'm 45 years old chef with rich experience from Czech Republic, Slovakia, German, Espana , Mexico, Danemak, prefer local and quality ingredients.

i working in team with my girlfriend :)

I am open to prepare any individual menu for the client !

I prefer home production, cheese, baked goods, sausages, oils, vinegars and much more ...

I have extensive knowledge with external consultancy for restaurants and private clients.

I also work as an ambassador for Gaggenau company .

I participated in the opening of the restaurant La degustation Prague

My life, my passion, my work

I learned from the best cooks in Czech Republic, for example in La degustation restaurant, Kampa park restaurant and Hanavský pavilon

precise approach, quality expertise

Specify the details of your requests and the chef will send you a custom menu just for you.

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