Chef Greg Haynes
Private Chef In PragueGet to know me better
Hard working, creative and diverse professional Chef. Thai style food is my forte
Hi, I'm Greg half British half Australian, and a professional chef for over 15yrs and welcoming you into my home for a unique Thai dining experience. I will interact with you, ask for assistance and maybe make you my Sous Chef, something completely different to a casual home dining experience here in Prague.
With Scud I will bring a unique dining experience into your home, work or venue. The soul of Scud is sharing and bringing people together with food. Let me give you and your guests an experience you will never forget
More about me
For me, cooking is...
Scud has a focus on Thai food which has always been a passion of mine since Longrain
I learned to cook at...
Boathouse in Sydney, Martin Boetz at Longrain, Head Chef at Katering - one of Sydney’s premier boutique catering firms
A cooking secret...
Work ethic, diversity, using fresh produce, communication, time management
Chef Greg's reviews
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