Chef Tara Tonelli
Chef At Home In Puntarenas
Get to know me better
Plant based chef intrested in the beauty of food and the multi possibility of taste.
I am a proffessional chef, studied in IAG, the biggest latinoamerican school. Took capacitations with different senior chefs before working in several restaurants. Now in a change of life path as an entrepeneur. Working among mushrooms, algea, plants and ferments to create explosive taste and colorful plates.
More about me
For me, cooking is...
A way of offering nutritious food and enjoyment to people, pure pleasue. To convine visual arts and the taste of different cultures.
I learned to cook at...
IAG and practices in different regions of Argentina.
A cooking secret...
choosing variety and cuality of ingredients to create plates that consider texture, cromatism and nutrition.
Book your experience with Chef Tara
Specify the details of your requests and the chef will send you a custom menu just for you.
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