Chef Gabriel Piedra
Private Chef In CañasI am a professional chef with more than 13 years of experience, I have worked in luxury hotels, international restaurants, cruise ships and yachts, always looking to learn new concepts and techniques from other colleagues or from places I have traveled as inspiration in my creations, I like use different not so traditional flavors with a different and more indigenous twist
More about me
For me, cooking is...
What I enjoy the most and what I do with love, an escape from the monotonous as long as I have the freedom to create and give a vision of my knowledge
I learned to cook at...
I studied culinary arts in Buenos Aires Argentina when I was 21 years old
A cooking secret...
Always use the best quality fresh ingredients and let them shine on their own.
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