Chef Félix Barquero Esquivel
Personal Chef In Santa AnaI am a apasionate cook, with experience in Costa Rica typical food, 10 years expirience in BBQ, I managed a college dinning room in an international institution with 70 nationalities students. I have my own catering service for exclusives activities for important national executives. I use the best quality and fresher ingredients to get best food. I love to work with meats in the BBQ, sauces and middle east food. I know a lot about Mexican fos as well. I have knowledge about Sea food, celiac, vegetarian, vegan and low carbs diets
More about me
For me, cooking is...
My passion, I enjoy it hugely. It's my scape, when I am cooking I feel that I in my filed and get all all the concentration.
I learned to cook at...
I cook since I am 10 years old, l read a lot and I studied at Costa Rica National Chef Association. I use to do experiments and document my recipes.
A cooking secret...
To put all the passion and love to all that I make. I love to have the enough time to prepare the food and use the best quality ingredients.
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