Chef Christian Rojas

Private Chef In Jacó

Experiences Private Cuisine is created by talented friends who love food & travel and are professionals in the industry. We have the mission of providing our guests real culinary experiences. We take pride of being different. Always using fresh local products cooked on site and, offering tasting menus with international and local flavors.

For me, cooking is...

The best way to show our pura vida culture to people

I learned to cook at...

Instituto D’Gallia - Peru CUG culinary school for regional Mexican and Asian food ICIF - Italian culinary institute

A cooking secret...

We do not bring any sides or protein pre-cooked, we will come and cook everything fresh.

My menus

Flavors from Perú

STARTER

All inclusive

Peruvian Ceviche with seasonal fish

FIRST COURSE

All inclusive

Causa Limeña

MAIN COURSE

All inclusive

Creamy Seafood Rice

DESSERT

All inclusive

Sispiro Limeño

Italian Experience

STARTER

All inclusive

Italian charcuterie

Crema Di Fava

FIRST COURSE

All inclusive

Arancini mozarella

Seasonal Pizza

MAIN COURSE

All inclusive

Rissotto Porcini Mushroom

Pasta Carbonara

DESSERT

All inclusive

Tiramizu

Catch of the Day

STARTER

All inclusive

Peruvian ceviche with grilled sweet potato

FIRST COURSE

All inclusive

Tuna Patacón with guacamole and roasted pineapple pico de gallo (Marlin Magazine Award Winner)

MAIN COURSE

All inclusive

Grilled Mahi with tropical rice and seasonal chutney

Sesame seared tuna with wasabi cream

DESSERT

All inclusive

Pineapple Flambé and Vanilla Ice-cream

Flavors from Perú

STARTER

All inclusive

Peruvian Ceviche with seasonal fish

FIRST COURSE

All inclusive

Causa Limeña

MAIN COURSE

All inclusive

Creamy Seafood Rice

DESSERT

All inclusive

Sispiro Limeño

Italian Experience

STARTER

All inclusive

Italian charcuterie

Crema Di Fava

FIRST COURSE

All inclusive

Arancini mozarella

Seasonal Pizza

MAIN COURSE

All inclusive

Rissotto Porcini Mushroom

Pasta Carbonara

DESSERT

All inclusive

Tiramizu

Catch of the Day

STARTER

All inclusive

Peruvian ceviche with grilled sweet potato

FIRST COURSE

All inclusive

Tuna Patacón with guacamole and roasted pineapple pico de gallo (Marlin Magazine Award Winner)

MAIN COURSE

All inclusive

Grilled Mahi with tropical rice and seasonal chutney

Sesame seared tuna with wasabi cream

DESSERT

All inclusive

Pineapple Flambé and Vanilla Ice-cream

Flavors from Perú

STARTER

All inclusive

Peruvian Ceviche with seasonal fish

FIRST COURSE

All inclusive

Causa Limeña

MAIN COURSE

All inclusive

Creamy Seafood Rice

DESSERT

All inclusive

Sispiro Limeño

Chef Christian's reviews

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20 services

Everything was great and delicious ????

An amazing experience seems like too little to say! Chris and Nacho were so friendly, very knowledgeable and willing to teach you every step of the way. The food was absolutely delicious, they were able to work around my food allergies and make it spicy the way we like it! Hands down will be reaching out to them again our next trip to Costa Rica! Pura Vida! 110% worth it and can’t go wrong with the cost!

Christian and Nacho were amazing chefs. The food was delicious and the presentation was superb. We highly recommend them.

Wonderful experience from start to finish. Timely communication and arrival. Dinner was served on time with a short intro to each dish; if anything it was too much food, we had left overs and it was still so good the next day. The Chefs were lovely and left the kitchen super clean. Overall a great experience and we would do it again.

Christian, Lorenzo and Nacho were so fabulous. They were very warm and welcoming and helped us understand the roots of their cooking. Every meal was delicious and so beautifully curated. We wish we had more experiences with them. Highly recommend!!!

Great experience and would highly recommend! The food was delicious and conversation with Christian and team was great!

We recently had the pleasure of experiencing the private dining experience hosted by Chris and Nacho, and it was nothing short of exceptional. From the moment we arrived, we were warmly welcomed into a beautifully curated space that set the tone for an unforgettable evening. Chris and Nacho are true culinary artists. The multi-course meal they prepared was a perfect balance of flavors, creativity, and presentation. Each dish was meticulously crafted using fresh, local ingredients, and it was evident that a lot of thought and passion went into every aspect of the menu. The atmosphere was intimate and inviting, making us feel like we were dining in the home of close friends. Chris and Nacho’s attention to detail was impeccable, from the elegant table settings to the personalized touches that made the evening feel special and unique. What stood out the most was the genuine hospitality and enthusiasm that Chris and Nacho brought to the experience. They took the time to explain each course, share stories about the inspiration behind the dishes, and engage with us in delightful conversation. It was clear that they genuinely cared about creating a memorable experience for their guests. Overall, this private dining experience exceeded our expectations in every way. If you’re looking for an extraordinary culinary adventure that combines exquisite food, a charming setting, and warm hospitality, we highly recommend booking with Chris and Nacho. We can’t wait to return for another delightful evening!

Very friendly, cleaned up after through, food was amazing, explained how and why we were eating specific dishes. Overall excellent.

Everything was great and delicious ????