Private Chef
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.
Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.
How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Top private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
More than 700 guests have already enjoyed the experience
3.94 Chef
4.19 Food quality
4.28 Presentation
4.17 Cleaningness
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43 menus personalized by our Private Chefs in China
Every occasion is unique - make sure you have the right chef and menu for it!
Chicken cheese tart
Eggplant rolls
Salmon salad tart
Mushroom cream soup
Tomato cream soup
Chicken with dry fruits and home style vegetables
Barbecue beef cutlets with mushed potato barbecue cutlets
Vegetarian cutlets with mushed potato
Lemon cheesecake
Apple cake
Chicken galantine/ zao lu/ goji berries/ tomatoes
Crispy daikon/ pickled beech mushrooms/ chicken demi glaze/ quail egg
Prawns/ x.o. sauce/ chili oil/ orange honey aioli/ orange supremes
Scallion pancake/ beef tartar/ cured egg yolk/ green onion/ pear/ sesame seeds
5 spiced duck breast/ corn pudding/ charred green onion ginger relish/ pickled peaches
Citrus granita/ black sesame crumble/ citrus/ chinese almond chantilly
Pan fried tuna with “canellini beans” crispy bacon and red onions candied
Roasted scallops with cauliflower and black caviar
Potatoes cappuccino soup with black braised squid
Home made pasta “plin” with 3 roasted meat and beef ,thyme and butter sauce
Pan roasted japanese grouper fillet with crispy and liquid potatoes
Pan roasted rack lamb with red wine reduction, zucchini and mint
Opera cake 2019
Roasted squid with “pappa pomodoro”black olive and oregano
Tuna veal
Angel hair with bolognese sauce and parmesan foam
Mushroom cappuccino soup and almonds filets toasted
Cube of braised beef with red wine and mash potatoes foam and flavors herb butter
Apple cake with warm vanilla cream
Eggplant involtini with parma ham and herbed goat cheese
Cast iron skillet paella with imported chorizo, chicken baby octopus, clams and chili roast prawns
Violet panna cotta with flower sauce and tuille
Parma ham and melon ( sliced parma ham served with melon pearl caviar and balsamic vinegar reduction)
Lobster ravioli ( homemade eggpasta filled with lobster mousse and served on lobster tomato sauce )
Seared angus beef served with red wine sauce and spring vegetables bouquet
Tiramisu
Slowcooked octopus with szechuan sausage
Foie gras terrine with mesclun salad
Sous vide tenderloin with braised beef springroll
Canolli with ricotta
Caprese (fresh tomato, mozzarella cheese, basil, extra virgin olive oil and balsamic reduction)
Bruschetta with smoked salmon and cream cheese
Bruschetta with parma ham and cream cheese
Spaghetti with clams and cherry tomato
Pasta with mushrooms
Pasta with carbonara sauce (pancetta, eggs, parmesan cheese)
Grilled steak with rocket salad, cherry tomato, parmesan shaves and balsamic vinegar reduction
Grilled chicken with panzanella salad
Roast chicken leg with roast potatoes
Panna cotta with berry sauce
Chocolate pudding
Fresh fruit salad
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.
TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.
Take a Chef in China
Discover cities of China where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in China.