Private Chef in Spiez
Rent one of our 177 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Spiez
Since the first private chef joined Take a Chef in Spiez in November 2015, more than 177 Private Chefs have joined our platform in Spiez and offered their services as private chefs anywhere in Canton of Bern.
Starting in 2015, 1’737 guests have already enjoyed a chef in Spiez. To book your chef in Spiez, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 741 customized menu proposals, sending a total of 6’102 messages to their guests, who rated their experience with an average score of 4.54 out of 5.
Since the first dinner provided by Take a Chef, 1’737 guests have enjoyed unique experiences with no hassle. Our guests in Spiez usually book menus around 108 CHF per person, including 3.94 courses, sharing an average of 3.54 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Spiez.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
177 Private Chefs in Spiez
Get to know more about our top rated Private Chefs in Spiez












More than 1’700 guests have already enjoyed the experience
4.43 Chef
The guests in Spiez have scored the experience with their Private Chef with a 4.43.
4.64 Food quality
The quality of the menus cooked by our Private Chefs in Spiez received an average score of 4.64.
4.43 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.43 average score.
4.64 Cleaningness
The cleanup of the kitchen and dining area in Spiez has been scored with a 4.64 on average.
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741 menus personalized by our Private Chefs in Spiez
Every occasion is unique - make sure you have the right chef and menu for it!








Seabass ceviche , potatoes cream and basil pesto
Deer tartare with topinambur and coffe
Risotto with pumpkin, amaretto crumble and hazelnoot butter
Spaghetti amatriciana and crispy celery
Salmon trout with white cabbage and mushroom sauce
Beef sirloin with potatoes cake and fermented pepper sauce
Tiramisu
Indian samosa: fried pastries stuffed with potatoes, cashews nuts and spices
Chinese/japanese steamed dumplings stuffed with beef or vegetables
Crunchy fried tempura of deliciuos vegetables, with soy-ginger sauce
Sweet and sour soup with noodles, mushrooms and ginger
Traditional handmade sushi, with wasabi sauce
Fish croquettes, wit spicy cucumber slices macerated in sesame oil
Sauce to choose: mango and mint ; peanuts and tamarind ; coconut and yogurt ; chinese sweet and sour ; soy and ginger
Chicken and vegetables curry stew in creamy flavoured sauce, with basmati rice
Indian kofta meatballs in creamy coconut sauce, with basmati rice
Japanese tofu hamburguer in sweet and sour sauce, with green leaves and grilled vegetables
Almonds pudding with delicious fresh red fruit sauce
Chidwa: indian snack mix with puffed rice, potatoes and nuts
Gajar vada: carrots, coconut and cashew croquettes
Pakora: deep fried vegetables battered in chickpeas paste
Mango chutney, with chili, ginger and mint
Raita: indian salad with raw vegetables and yogurt
Sambar: traditional soup with indian lentils (dal), vegetables and tamarind
Steamed basmati rice
Malai kofta: potatoes and cheese balls,with creamy coconut sauce
Burfi: dense milk based sweet, with chickpea flour, coconut and nuts
Shrikhand: creamy desert of yogurt, saffron, pistachio and cardamom
Gift: chai tea with milk and bengal spices + 1 dessert
Traditional handmade sushi, with wasabi sauce
Nikuman: steamed dumplings stuffed with meat, mushrooms and ginger
Tempura: battered and deep fried vegetables japanese style
Sunomono: thin cucumber slices sweet and sour, macerated in sesame oil
Gomae: green vegetables with gomasio of sesame
An asian sauce to choose: mango and mint ; peanuts and tamarind ; coconut and yogurt ; chinese sweet and sour ; soy and ginger
Missoshiro: miso soup with tofu, vegetables and noodles
Yakisoba: fried noodles with seitan meat and vegetables, with soy sauce and wine
Japanes curry with basmati rice
Almonds pudding with delicious fresh red fruit sauce
Handmade fresh corn crunchy nachos
Frijoles refritos: red beans paste with spices
Guacamole: typical fresh avocado sauce, with tomatoes, fresh coriander and lemon
Pico de gallo sauce of fresh tomatoes, green chili, onions and fresh coriander
Creamy cheddar cheese sauce
Tex-mex tacos: handmade corn tortillas, stuffed with smoked chorizo, ragú with tomatoes, potatoes and cheese
Chicken tacos: handmade corn tortillas, stuffed with chicken slices and grilled bell peppers
Tex-mex salad of avocado, raw vegetables and beans, with yogurt sauce, cilantro and honey
Mexican rice, with chicken slices, vegetables, cilantro and spices
Mexican mac and cheese pasta, with beans, corn, bell peppers and cheddar sauce
Tex-mex soup with chicken slices, vegetables, toasted tortillas and sour cream
Tex-mex arizona potatoes, baked and stuffed with chilli con carne and cheese
Coconut pudding with dates
Dark chocolate pudding
Velouté creamy and soft soup of peas and almonds, with fresh yogurt
Toast with goat cheese, honey and figs
Fish provencal fritters, with green capers sauce and dijon mustard
Zuckini slices with cream of roquefort cheese, roasted walnuts and virgin walnuts oil
Tartines or canapes: tapenade of olives, and anchovies, rouille saffron sauce, roquefort cheese
Asparagus with lauris mayonnaise cream sauce perfumed with paprika
Complet salad of nice, with green leaves, vegetables, olives and tuna
Ratatouille of mediterranean vegetables and herbs of provence, with basmati rice
Quiche of cheese, eggs, zuckini and smoked bacon, with fresh green leaves
Saracen crepes with ham and french cheeses or spinach, with apple chutney
Chicken ragout stew, with champignon, carrots, thym and red wine
Hachis parmentier pie of beef and potatoe puree
Tartiflette gratin pie of potatoes, reblochon cheese, smoked bacon, fresh cream and nutmeg
Molten chocolate fondant cake, with fresh red fruit sauce
Italian “bruschetta al pesto”: italian bread with basil pesto sauce and mini tomatoes
Caprese salad: mozzarella cheese, tomatoes and fresh basil, with extravirgin olive oil
Zuckini carpaccio: fine leaves of zuckini and celery bars, marinated with sorrento lemon
Sweet and sour sicilian eggplant caponata with tomatoes, olives, capers, pine nuts and fresh basil
Endive wafers with gorgonzola blue cheese cream, smoked bacon and walnuts
Alpine salad with radicchio, roasted pine nuts, crunchy smoked bacon, mountain cheese cubes and walnut oil
Rise and parmesan saffron balls, stuffed with beef ragu, chili and fresh peas
Risotto creamy with delicious selection of italian forest mushrooms
Risotto creamy with red radicchio leaves
Potato gnocchi stuffed with four italian cheeses and walnuts, in pink sauce of tomatoes, cream and fresh basil
Pasta with delicious selection of italian forest mushrooms and mascarpone cheese sauce
Spinach, cheese and ham lasagne with creamy béchamel white sauce
Minestrone soup with pasta, beans and vegetables, with fresh basil pesto sauce
Spaghetti with grill peppers cream sauce, and crunchy pistachios of sicily
Bolognese lasagne of italian beef ragu, cover with creamy béchamel sauce and parmesan cheese
Tuscany meatballs in traditional italian tomatoes sauce
Chicken, potatoes and vegetables stew, in creamy curry sauce
Chicken cutlets with potatoes pure with toasted almonds and hazelnuts or green salad
Vegetables and ham omelette (frittata) with green salad and apple chutney
Eggplant parmigiana pie with tomatoes sauce, parmesan cheese and mozzarella cheese, with green leaves
Classic tiramisu
Italian brownies of dark chocolate and walnuts, with fresh red fruit sauce
Panna cotta with blueberry sauce
Caprese salad: mozzarella cheese, tomatoes and fresh basil, with extravirgin olive oil
Mix of spanish tapas: stuffed olives, sheep cheese and mini mushrooms bruschettas
Babaganoush eggplant puree with yogurt and tahine sesame paste
Turkish pide boat pastries of spinach and cheese, with muhammara peppers sauce
Pitta bread with 3 sauces: hummus, tzatziki and muhammara
Greek puff pastry stuffed with feta cheese and greek origan
Spanish gazpacho cold soup, with fresh tomatoes, raw vegetables and extra-virgin olive oil
Fish provenzal fritters, with green capers and fresh herbs sauce
Middle east spiced beef ragu pastries fatay, with creamy chickpeas and tahina hummus
Red turkish lentils soup with carots and tomatoes, with basmati rice
Cous cous with delicious flavoured stew with chicken, vegetables, spices and saffron
Kofta meatballs with tahina and yogurt sauce, with basmati rice
Valencian paella of chicken, beans, vegetables and yellow saffron rice with rosemary perfume
Greek mousaka of eggplant pie stuffed with beef ragu spiced with fresh herbs and cinnamon, and cover with delicious bechamel and feta cheese
Classic tiramisu
Halwa dessert of semola, cinnamon and wallnuts
Natillas vanilla pudding with cinamon
Crunchy baklava with walnuts, almonds and pistachios, profumed with rose water
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Spiez.
What does a private chef service include in Spiez?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Spiez?
The price of renting a chef in Spiez can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 93 CHF to 150 CHF. For groups of 13 people or more, the price is 93 CHF per person. For groups of 7 to 12 people, the cost is 95 CHF per person. For groups of 3 to 6 people, the rate is 109 CHF per person, and for 2 people, the price is 150 CHF per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Spiez?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 177 chefs available in Spiez. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Spiez who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Spiez?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Spiez
Discover more details about our private chefs and their services.
The average age of our private chefs in Spiez
Percentage of our women chefs in Spiez.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Spiez.
Percentage of services with kids in Spiez.
Maximum number of bookings for a personal chef by a single client in Spiez.
Increase in the number of bookings for a chef from last year in Spiez.
Languages spoken by our personal chefs in Spiez.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Spiez.
Average timeframe from sending the request to booking.
How many chef services are booked in Spiez each month?
Private chef reservations can vary seasonally depending on the destination. In Spiez, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Spiez.
Cost of a private chef in Spiez
The cost of hiring a private chef in Spiez can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 93 CHF to 150 CHF per person.
For 13 people or more: 93 CHF
For 7 to 12 people: 95 CHF
For 3 to 6 people: 109 CHF
For 2 people: 150 CHF.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Spiez!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Spiez?
We mainly offer six types of cuisine in Spiez: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Spiez!






Talk to our chefs in Spiez
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Spiez? You’ll get it. Tell us about your event in Spiez, and discover the best chefs who will customize every detail of your experience.










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