Chef Mehmet Akkavak
Chef At Home In Zürich
Get to know me better
Experienced chef who has worked at Four Seasons, Ritz Carlton, and Edition Hotel. Cooked for a billionaire in Dubai, delivering a world-class dining..
I am an experienced international chef with a diverse skill set, having
worked in various culinary roles including Garde Manger, Saucier,
Pizza, and Entrimetrier. I excel as a team player, bringing innovation
and collaboration to the kitchen to ensure each dish is crafted with
precision and flair. With extensive experience in HACCP and hygiene
standards, I prioritize food safety and quality in all aspects of my
work. I deeply respect and diligently follow the standards set by
senior professionals, maintaining consistency and excellence in my
culinary creations. My career includes working alongside a celebrity
chef and contributing my talents to esteemed luxury hotels such as
Four Seasons, Ritz Carlton, and Edition Hotel.
More about me
For me, cooking is...
For me, cooking is a form of art and a way to express creativity. It’s not just about following recipes, but about understanding flavors, techniques,
I learned to cook at...
I learned to cook at a young age, inspired by family meals and the rich traditions of Turkish cuisine. Over the years, I refined my skills in various
A cooking secret...
My dishes are unique, where every ingredient is carefully crafted to create a truly exceptional flavor experience.
Book your experience with Chef Mehmet
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