Chef Zulfikar Fahd
Personal Chef In Toronto
Featured in The Globe and Mail, Toronto Star, and Macleans, my food has captured the hearts of Torontonians. Specialising in Indonesian food, I started Java Bali Kitchen (4.9 stars on Google) in 2022. I'm also expert at Italian, French, and fusion cuisines.
In 2024, I teamed up with acclaimed Thai-Canadian chef Nuit Regular for a residency at her Michelin-recommended restaurant, Kiin.
More about me
For me, cooking is...
my ultimate love language.
I learned to cook at...
Mostly self-taught with prior cooking experiences in Melbourne & Perth, Australia. Currently running a takeout Indonesian restaurant in Toronto.
A cooking secret...
to always use fresh ingredients. Fresh spices over powder, fresh herbs over dried. And treat animals with respect.
Book your experience with Chef Zulfikar
Specify the details of your requests and the chef will send you a custom menu just for you.
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