Chef Tobenna Wells
Private Chef In Toronto
Get to know me better
An executive hospitality service professional with over 16 years of culinary experience.
A professional chef with 16 years of culinary experience specializing in French and Italian fine dining. Born and raised in the Eastern Caribbean (the island of Barbados to be precise) my dishes are often influenced by creole tastes blended with classical French and Italian techniques and flavours.
More about me
For me, cooking is...
A fiery passion, fueled by a love for the craft.
I learned to cook at...
Started at home with mother, then experimenting on my own before earning an internship at an all inclusive resort, then heading to culinary college.
A cooking secret...
Preparing everything with love, care, cleanliness and efficiency, balancing flavour profiles to create an enjoyable dining experience.
Book your experience with Chef Tobenna
Specify the details of your requests and the chef will send you a custom menu just for you.
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