Chef Sekkat Ibrahim
Private Chef In Red DeerI am a professional chef with 15 years experience in the culinary art ,I studied at the school of hospitality in morocco I got my diploma in 2003. I learn international cuisine I' am creative, organized, motivated, dynamic and passionate of culinary art. I' am inspired by the rich flavors of Moroccan gastronomy. I' am always looking for creative recipes with an accurate taste and combination of ingredients. My skills are creative Moroccan gastronomy, French international gastronomy, creating and developing concept and culinary art design .
More about me
For me, cooking is...
cooking is my lifestyle and extension of love
I learned to cook at...
I learned to cook at International Chefs 5 Stars hotels.
A cooking secret...
Experiment, learn, and create new recipes
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