Chef Riley Quinn

Chef At Home In Vancouver

We are a queer owned catering company bringing over 50 years of combined experience in crafting unforgettable culinary experiences. We cater to all styles, from family-style meals and plated dinners to action stations, buffets, Meal prep and more. Let us surprise you with our diverse cuisine and create a memorable experience for you and your guests. Your occasion is important to us, and we’re excited to help you celebrate!

For me, cooking is...

Cooking is a heartfelt way to share something special, warming souls and nourishing those you feed, creating joy and cherished memories.

I learned to cook at...

I trained under several prominent chefs in Toronto and started cooking at a young age. Hands-on experience and mentorship have shaped me.

A cooking secret...

Creativity and passion

My menus

Surprise -B

STARTER

Choose 1 dish

Bruschetta Toasts

Fresh Baked Sourdough - Whipped Garlic Butter

FIRST COURSE

Choose 1 dish

Fire roasted red pepper

Wild Mushroom soup

Harvest Salad, squash, seeds, pome

Fresh Zucchini and Corn Salad with Pickle and Feta

MAIN COURSE

Choose 1 dish

Beef bourguignon mash potato, roasted root vegetables

Baked Chicken - Rice Pilaf , Seasonal Veg, Mushroom Cream Sauce

Salmon - Coconut Rice , Butter sauce, Pan seared Broccolini with Chili's

Handmade Stuffed Pasta- Chicken, leeks, Cream, Mushrooms- Chives, Lemon

Pancetta Rolled Pork Tenderloin - Roasted AS, Sautéed Kale, Glazed Carrots Butter Potatoes

DESSERT

Choose 1 dish

Chocolate Mousse - Fresh Berries

Chia Pudding - Fresh Cream, Fruit Compote

Pistachio Praline Creams

Apple Crumble - Ice cream

Italian -B

STARTER

All inclusive

Fresh baked focaccia with lemon pistachio herb dipping sauce

FIRST COURSE

Choose 1 dish

Burrata stuffed tomato with dill and charcoal oil

Fire roasted red pepper soup

Anti-Pasti Platter- marinated vegetables, cheese, meat, pickles, preserves

Blistered Tomatoes with fresh ricotta Basil and dill oil

MAIN COURSE

Choose 1 dish

Baked alfredo Chicken lasagna - leeks, peas, cream, parmesan

Braised beef pasta rose - handmade with demi cream, leeks, roasted peppers

Hand made orecchiette with roasted garlic Parmesan cream sauce with wild mushrooms, blistered tomatoes, braised leeks and braised chicken

Stuffed handmade pasta- ricotta, parmesan, butternut squash, pecans

Flank steak- chimi , roasted potato, glazed vegetables

DESSERT

Choose 1 dish

Chocolate Done - Fresh berries and Cream

Lemon pistachio and crème pavlova

Tiramisu tart

Event - In

STARTER

All inclusive

FIRST COURSE

Choose 1 dish

Choose from our selection of First course dishes

MAIN COURSE

Choose 1 dish

Choose from our selection of main course dishes

DESSERT

Choose 1 dish

Choose from our selection of dessert dishes

Event - E

STARTER

All inclusive

Choose from our selection of Starter dishes

FIRST COURSE

All inclusive

Choose from our selection of First course dishes

MAIN COURSE

All inclusive

Choose from our selection of main course dishes

DESSERT

All inclusive

Choose from our selection of dessert dishes

Asian inspired - E

STARTER

Choose 1 dish

Crispy pork dumplings, sweet chili soy

Grilled quail with hoisin and toasted pine nuts - radish salad

FIRST COURSE

Choose 1 dish

Korean pork croquette with spiced aioli, pickled carrot cilantro

Crispy Shrimp Prawns, mala cream, Scallion, Thai chili

MAIN COURSE

Choose 1 dish

Korean braised beef short rib - kimchi roasted red garlic smashed potatoes , carrot

Miso glazed black cod, braised Daikon, marinated mushroom, edamame

Japanese curry , ramen noodle, egg, scallion, corn, yuk choi, crispy onions

Char sui crispy pork belly, lotus root chips, gai lan, purple potato

DESSERT

Choose 1 dish

Flan crème caramel

Japanese cheese cake

Baked Cheese tarts

Sesame balls

Asian inspired IN

STARTER

All inclusive

FIRST COURSE

Choose 1 dish

Crispy pork dumplings, sweet chili soy

Crispy Shrimp Prawns, mala cream, Scallion, Thai chili

Grilled quail with hoisin and toasted pine nuts - radish salad

MAIN COURSE

Choose 1 dish

Korean braised beef short rib - kimchi roasted red garlic smashed potatoes , carrot

Japanese curry , ramen noodle, egg, scallion, corn, yuk choi, crispy onions

Char sui crispy pork belly, lotus root chips, gai lan, purple potato

DESSERT

Choose 1 dish

Baked Cheese tarts

Japanese cheese cake

Sesame balls

Asian inspired B

STARTER

All inclusive

FIRST COURSE

Choose 1 dish

Crispy pork dumplings, sweet chili soy

Grilled quail with hoisin and toasted pine nuts - radish salad

MAIN COURSE

Choose 1 dish

Japanese curry , ramen noodle, egg, scallion, corn, yuk choi, crispy onions

Char sui crispy pork belly, lotus root chips, gai lan, purple potato

DESSERT

Choose 1 dish

Japanese cheese cake

Sesame balls

Surprise - IN

STARTER

Choose 1 dish

Fresh Baked Sourdough - Whipped Butter

Fresh Lemon Pepper Salad - Arugula, Oven Dried Tomatoes, Olive Crumble, Goat Feta

Fresh Baked Sourdough - Lemon Pistachio Salsa

FIRST COURSE

Choose 1 dish

Burrata stuffed tomato with dill and charcoal oil

Skewered bay Scallops - Labneh (yogurt) , Chili oil, Chickpeas, Parsley Vinaigrette

Tuna Tartar- Avocado, Honey, Wonton, Sesame, Radish

Prosciutto Wrapped Cantaloupe- Ricotta, Arugula, Salt, Balsamic glaze

Kale, Bacon, White Bean Soup

MAIN COURSE

Choose 1 dish

Braised Beef Short Rib - Celery Root Mash, Carrot Puree, Butter Peas, Red Wine Demi

Hand Made Braised Beef Pasta Rose- Roasted Peppers, Leeks, Demi, Cream

Herb Crusted Cornish Hen - Creamy Potatoes, Glazed Vegetables, Pan Jus

Chip Crusted Cod - Tartar, Frites, Pickled Cabbage Salad, Crispy Leeks

Pan Seared Salmon - Teriyaki Udon Noodle, Baby Bok Choi, Chili's ,Peanuts

DESSERT

Choose 1 dish

Chocolate Done - Fresh berries and Cream

Tiramisu tart

Éclair - Cream , Praline

Chocolate Cake - Cherries

Surprise -B

STARTER

Choose 1 dish

Bruschetta Toasts

Fresh Baked Sourdough - Whipped Garlic Butter

FIRST COURSE

Choose 1 dish

Fire roasted red pepper

Wild Mushroom soup

Harvest Salad, squash, seeds, pome

Fresh Zucchini and Corn Salad with Pickle and Feta

MAIN COURSE

Choose 1 dish

Beef bourguignon mash potato, roasted root vegetables

Baked Chicken - Rice Pilaf , Seasonal Veg, Mushroom Cream Sauce

Salmon - Coconut Rice , Butter sauce, Pan seared Broccolini with Chili's

Handmade Stuffed Pasta- Chicken, leeks, Cream, Mushrooms- Chives, Lemon

Pancetta Rolled Pork Tenderloin - Roasted AS, Sautéed Kale, Glazed Carrots Butter Potatoes

DESSERT

Choose 1 dish

Chocolate Mousse - Fresh Berries

Chia Pudding - Fresh Cream, Fruit Compote

Pistachio Praline Creams

Apple Crumble - Ice cream

Italian -B

STARTER

All inclusive

Fresh baked focaccia with lemon pistachio herb dipping sauce

FIRST COURSE

Choose 1 dish

Burrata stuffed tomato with dill and charcoal oil

Fire roasted red pepper soup

Anti-Pasti Platter- marinated vegetables, cheese, meat, pickles, preserves

Blistered Tomatoes with fresh ricotta Basil and dill oil

MAIN COURSE

Choose 1 dish

Baked alfredo Chicken lasagna - leeks, peas, cream, parmesan

Braised beef pasta rose - handmade with demi cream, leeks, roasted peppers

Hand made orecchiette with roasted garlic Parmesan cream sauce with wild mushrooms, blistered tomatoes, braised leeks and braised chicken

Stuffed handmade pasta- ricotta, parmesan, butternut squash, pecans

Flank steak- chimi , roasted potato, glazed vegetables

DESSERT

Choose 1 dish

Chocolate Done - Fresh berries and Cream

Lemon pistachio and crème pavlova

Tiramisu tart

Event - In

STARTER

All inclusive

FIRST COURSE

Choose 1 dish

Choose from our selection of First course dishes

MAIN COURSE

Choose 1 dish

Choose from our selection of main course dishes

DESSERT

Choose 1 dish

Choose from our selection of dessert dishes

Event - E

STARTER

All inclusive

Choose from our selection of Starter dishes

FIRST COURSE

All inclusive

Choose from our selection of First course dishes

MAIN COURSE

All inclusive

Choose from our selection of main course dishes

DESSERT

All inclusive

Choose from our selection of dessert dishes

Chef Riley's reviews

4.75

•

8 services

Chef(s) Riley and Amanda were amazing!!!!!!!!!!!!!!!! Very punctual, sweet, humorous conversation, and most importantly, AMAZING CHEFS!!!! The food was beyond delicious to the point I didn’t want to finish it because I wanted to save some for later. The menu that was proposed was executed perfectly and well thought out. Thank you so much, Chef(s) Riley and Amanda. If we’re ever in need for a chef-curated meal in Vancouver, BC, you guys will be the first and only people we’ll think of. Much love!

Amazing chefs! Fantastic food, very personable and pleasant personalities.