Chef Martin Martin
Chef At Home In Vancouver
Get to know me better
A passionate and exceptionally skilled chef transforms each dish into a masterpiece, blending culinary artistry with a profound understanding of flavo
I am a chef with a diverse culinary background. I studied in Switzerland, where I refined my skills in a world-class environment. After that, I had the opportunity to work at L'Atelier in Paris and Arola in Portugal, both of which further shaped my culinary journey.
I then moved to Mexico, where I opened three restaurants and served as the executive chef for a boutique hotel, overseeing three restaurants on-site. I also consulted for restaurants like The Wild Oscar in Mexico City, allowing me to share my expertise and contribute to various dining experiences.
Most recently, I relocated to Los Angeles, where I am the executive chef at an upscale Mexican restaurant, bringing a unique blend of flavors and innovation to the menu. My journey reflects my passion for gastronomy and commitment to culinary excellence.
More about me
For me, cooking is...
Being able to express myself, and make people happy in the process.
I learned to cook at...
I was fortunate enough to spend 4 years in Switzerland studying cooking and hotel management in Les Roches.
A cooking secret...
Always Always work with the best ingredients and respect the ingredients and the food will come out great.
Book your experience with Chef Martin
Specify the details of your requests and the chef will send you a custom menu just for you.
Take a Chef services in nearby cities
Discover cities near Vancouver where you can enjoy a Chef At Home service