Chef Joao Marcelo Martins
Chef At Home In Toronto
Get to know me better
Dedicate myself to creating unforgettable culinary experiences, turning ingredients into moments of pure joy.
Born and raised in the best corner of the world which is the Algarve, I am 28 years old and passionate about gastronomy.
Specialized in Cooking and Pastry Techniques - Level IV / Pastry Management and Production - Level V, graduated from the School of Hospitality and Tourism of the Algarve.
I have 10 years of experience in the business and during this period I have worked in excellent restaurants and hotels in Portugal, Canada and Luxembourg which was very enriching on a professional and personal level.
More about me
For me, cooking is...
Cooking is an art that connects people and cultures.
I learned to cook at...
My love for cooking started at home, It was developed in the Vocational Schools, Perfected, during my Professional Career.
A cooking secret...
Fresh and Quality Product and Good Mise-en-Place.
Book your experience with Chef Joao Marcelo
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