Chef Jaswant Negi
Private Chef In EdmontonGet to know me better
my18 years’ experience in the industry is driven by passion specializing in Authentic Indian Cuisine and have had exciting years in developing .
I would like to express my interest to explore my horizons in the F&B industry, my18 years’ experience in the industry is driven by passion specializing in Authentic Indian Cuisine and have had exciting years in developing a wide variety and spread such as (Various types of Kebabs, Curries& Biryani) and Indochinese, continental, fusion with this knowledge & experience.
More about me
For me, cooking is...
I want to take the Indian culinary art to a higher level in the hospitality industries and it will be renowned in the whole world.
I learned to cook at...
i completed three-year diploma in food production.
A cooking secret...
The recipe has no soul, me as an chef must bring soul to the recipe and i Believe in Tradition food cooking in a authentic way.
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