Chef Gamaliel Tuoyo
Chef At Home In CalgaryGet to know me better
I am grill chef, with competence in African and Mediterranean cuisine. In love with the art of red and blue flames.
A professional chef originally from Nigeria but lived in the Mediterranean country of Cyprus for 10 years where I learnt and worked extensively for over 7 years of as a grill chef in various restaurants ( four seasons, Suyaguy & Habibi cafe and lounge). Dedicated to satisfying the tastebuds with tantalising grill dishes from Africa to the Mediterranean style cuisines.
More about me
For me, cooking is...
Is an art, a mixture of different condiments with ranging colors and flavours to create a tastebud delight and lasting pleasure on the eyes & stomach.
I learned to cook at...
I learn cooking from my chef mother and my full practice as a chef in Four season hotel and restaurant, Cyprus and also owning my own food vendor.
A cooking secret...
Treat the process of cooking like you would treat your woman to make her happy. Smile, care and love.
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