Chef Gaetan Dube
Private Chef In Vancouver
Get to know me better
New recipes, new flavors...to be the best, I come back after three years in Thailand, Myanmar, Cambodia, Vietnam. Breakfast, dinner, lunch.
I'm a professional chef, with 15 years experiences in the culinary world food. I studied at the school in Académie Culinaire de Québec, Koh Samui kitchen school, Bangkok kichen school, Pattaya kitchen school. I joined french connection Hotel in pattaya, Thailand, and created 58 recipes ( Breakfast, fajitas, burger, pasta, steak with sauce, fish with sauce. I joined Nico Cafe in Hua Hin, Thailand created Breakfast menu with 28 recipes. I travel to Germany, France, Austria, Switzerland, Italy.
More about me
For me, cooking is...
It's my lifestyle, my passion and My objective is to create the best recipe, the best flavor for my customers.
I learned to cook at...
I was fortunate to learn cook with many school kitchen in the world.
A cooking secret...
Created and Develop new recipes, new flavors.
My menus
TARTAR SALMON AND SEBAS
MEATBALL WITH CHEESE AND FRIED SPAGHETTI
PANZENELLA, TUSCAN BREAD SALAD
CEASAR SALAD
FIG BURRATA
BRUSCHETTA
SPAGHETTI SPICY WITH CLAMS
TAGLIATELLE WITH WALNUT CREAM
STUFFED CABBAGE ROLLS ITALIAN
RICOTTA AND SPINACH STUFFED CHICKEN
COD FISH WITH PUTTANESCA SAUCE
CAPRESE STUFFED CHICKEN
PRAWN ORECCHIETTE WITH OLIVE
ROAST COD AND ROMESCO SAUCE WITH OLIVE AND ALMOND
PASTA WITH ROASTED CHERRY TOMATOES & CREAMY FETA CHEESE
WHITE FISH WITH OLIVES & CHERRY TOMATOES
PRIMAVERA PASTA
RICOTTA DOUGHNUTS
CHOCOLATE CANNOLI
ALMOND PAVLOVAS WITH AMARETTO CUSTARD, APRICOTS
LEMON MOUSSE WITH CANDIED LEMON
TRIPLE CHOCOLATE VERRINES
MINI SWEET LASAGNES
View full menu
TEMPURA
MISO SOUP
GYOZA JAPANESE RAVIOLI
YAKITORI CHICKEN SKEWER
CHICKEN TERIYAKI
HARUMAKI,Spring Rolls
KATSUDON MEANS BREADED PORK CUTLET
GYUDON, a bowl of rice covered with slices of beef cooked with onions
KATSUKARÉ, Japanese curry and breaded pork
CHASHU, BBQ pork
NIKUMAN, Steamed Meat Buns
TATAKI, Beef
TONKATSU, breaded pork
Japanese chicken curry
CRISPY BEEF WITH SESAME
OKONOMIYAKI, Omelet” of cabbage, bacon and seafood
GYUKATSU, breaded beef
ANGEL FOOD CAKE
DANGO, mochi skewers, the Japanese dessert
KASUTERA, sweet Japanese cake
Ultra soft tangzhong brioche
Japanese pearls with coconut milk and raspberries
Tiramisu
Japanese cheesecake
View full menu
Fruit cocktail
Yogurt harvest crunch
Yogurt jam crunch
Crunchy fruit yogurt
French toast
Eggs benedictine salmon
Eggs benedictine goat cheese and spinach
Eggs benedictine Ham and tomatoes
Omelet ham and cheese
Omelet spinach and mushroom
Omelet salmon and cream cheese
Plate gratin potatoes with eggs
Potatoes herbs included*****
Pancake with omelet and sausage
Maple pancake
French toast sandwich with ham and cheese
Burger omelet
Chorizo and goat cheese pancake and omelet
Scrambled eggs, bacon, sausage, ham and toast included*****
Pancake with maple syrop and whipped cream
Pancake Triple Chocolate with banana
Pancake Strawberry-banana
Waffels with Bananas and homemade caramel
Waffles Fresh fruit
Fruits Jam included and Apples jam incuded*****
View full menu
GREEK SALAD
Sausage and bean soup with pesto
Caramelised onion, spinach and goat’s cheese filo pie
Fennel, beetroot and orange salad with griddled prawns
Vegetarian moussaka
Moussaka
Fattoush
Mediterranean-style chicken pie
Chicken with lemon, garlic, herbs and potatoes
Mediterranean spaghetti
Pasticcio (Greek-style lasagne)
Lamb chops with avocado salsa
Pasticcio (Greek pasta bake)
Saumon grillé à la méditerranéenne
Greek stew
Chocolate banana soufflés
Pistachio wafers topped with honey-beaten ricotta
Lemon, pistachio and almond cake
View full menu
TARTAR SALMON AND SEBAS
Tartar beef
Tartar Pork
Maple sugar salmon tartare
Ricotta and Maple Zucchini Rolls
Chicken Pie
Maple roasted squash soup
Niçoise salad with pork longe
Pork steak in fresh bacon salad
Quebec chicken tourtiere
Chicken skewers with maple cream
Meatballs and pig's feet stew
Cabbage cigars
Cheese lasagna with roasted eggplant, spinach and maple caramelized onions
Spaghetti with "one pot" maple bolognese sauce
Tourtière
Pork fillet with apples
Scalopes stuffed with pear and brie cheese
Chinese pâté
Luxury macaroni and cheese with chicken balls
Turkey with cranberry stuffing
Pork leg stew with meatball
Apple and caramel pie
Apple, maple and cinnamon French toast
Apple and maple pie
Pancake
Maple syrup pudding
Sister Pets
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Roasted Vegetable and Feta Cheese Lunch Salad
Israeli couscous salad
Roti from Trinidad
Beet carpaccio with grapes and walnuts
Spicy tofu and clementine salad
Mediterranean dip
Brown rice with lentils and caramelized onions
Crispy tofu and barbecue sauce
Meal soup with vegetables and chickpeas
Vegetable and chickpea couscous
TAGLIATELLE WITH WALNUT CREAM
Orecchiettes primavera
Vegan lentil stew
Ricotta-spinach cannelloni, rosé sauce
Lentil bread with tomato sauce
Moussaka without meat
Chocolate, almond and maple puff squares
Vanilla Chocolate Coated Vegan Ice Cream Bars
Coconut cake
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TARTAR SALMON AND SEBAS
Tartar beef
Tartar Pork
Baked camembert with honey, granola and rye crackers
Macaroni salad
Chicken Pie
Salmon and spring vegetable stew
Scallop gratins with sea bass, mussels and prawns
Beef bourguignon
Coq au vin
Meatballs and pig's feet stew
Cabbage cigars
Salmon with orange and baked vegetables
French toast
Traditional Tarte Tatin
Praline pain perdu with berries
Strawberry tarts
Ice cream profiterole sandwiches with salted chocolate sauce
Apple and caramel pie
White cake with homemade caramel and Ice cream
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BEEF BURRITO BOWLS
TEX MEX BEEF
CHICKEN SALAD WITH TORTILLA CHIPS
SMOKY SAUSAGE CHILLI
TOMATO SALSA SALAD
MEXICAN STYLE PORK WRAPS
MEXICAN STYLE BBQ BEEF BRISKET
MEXICAN CHICKEN
FISH AND CHIP TACOS WITH PEA GUACAMOLE
BEEF ENCHILADAS
SOPAIPILLAS LIGHT CRISPY PASTRY PUFFS
NO FRY FRIED ICE CREAM
LECHES CAKE
View full menu
TARTAR SALMON AND SEBAS
MEATBALL WITH CHEESE AND FRIED SPAGHETTI
PANZENELLA, TUSCAN BREAD SALAD
CEASAR SALAD
FIG BURRATA
BRUSCHETTA
SPAGHETTI SPICY WITH CLAMS
TAGLIATELLE WITH WALNUT CREAM
STUFFED CABBAGE ROLLS ITALIAN
RICOTTA AND SPINACH STUFFED CHICKEN
COD FISH WITH PUTTANESCA SAUCE
CAPRESE STUFFED CHICKEN
PRAWN ORECCHIETTE WITH OLIVE
ROAST COD AND ROMESCO SAUCE WITH OLIVE AND ALMOND
PASTA WITH ROASTED CHERRY TOMATOES & CREAMY FETA CHEESE
WHITE FISH WITH OLIVES & CHERRY TOMATOES
PRIMAVERA PASTA
RICOTTA DOUGHNUTS
CHOCOLATE CANNOLI
ALMOND PAVLOVAS WITH AMARETTO CUSTARD, APRICOTS
LEMON MOUSSE WITH CANDIED LEMON
TRIPLE CHOCOLATE VERRINES
MINI SWEET LASAGNES
View full menu
TEMPURA
MISO SOUP
GYOZA JAPANESE RAVIOLI
YAKITORI CHICKEN SKEWER
CHICKEN TERIYAKI
HARUMAKI,Spring Rolls
KATSUDON MEANS BREADED PORK CUTLET
GYUDON, a bowl of rice covered with slices of beef cooked with onions
KATSUKARÉ, Japanese curry and breaded pork
CHASHU, BBQ pork
NIKUMAN, Steamed Meat Buns
TATAKI, Beef
TONKATSU, breaded pork
Japanese chicken curry
CRISPY BEEF WITH SESAME
OKONOMIYAKI, Omelet” of cabbage, bacon and seafood
GYUKATSU, breaded beef
ANGEL FOOD CAKE
DANGO, mochi skewers, the Japanese dessert
KASUTERA, sweet Japanese cake
Ultra soft tangzhong brioche
Japanese pearls with coconut milk and raspberries
Tiramisu
Japanese cheesecake
View full menu
Fruit cocktail
Yogurt harvest crunch
Yogurt jam crunch
Crunchy fruit yogurt
French toast
Eggs benedictine salmon
Eggs benedictine goat cheese and spinach
Eggs benedictine Ham and tomatoes
Omelet ham and cheese
Omelet spinach and mushroom
Omelet salmon and cream cheese
Plate gratin potatoes with eggs
Potatoes herbs included*****
Pancake with omelet and sausage
Maple pancake
French toast sandwich with ham and cheese
Burger omelet
Chorizo and goat cheese pancake and omelet
Scrambled eggs, bacon, sausage, ham and toast included*****
Pancake with maple syrop and whipped cream
Pancake Triple Chocolate with banana
Pancake Strawberry-banana
Waffels with Bananas and homemade caramel
Waffles Fresh fruit
Fruits Jam included and Apples jam incuded*****
View full menu
GREEK SALAD
Sausage and bean soup with pesto
Caramelised onion, spinach and goat’s cheese filo pie
Fennel, beetroot and orange salad with griddled prawns
Vegetarian moussaka
Moussaka
Fattoush
Mediterranean-style chicken pie
Chicken with lemon, garlic, herbs and potatoes
Mediterranean spaghetti
Pasticcio (Greek-style lasagne)
Lamb chops with avocado salsa
Pasticcio (Greek pasta bake)
Saumon grillé à la méditerranéenne
Greek stew
Chocolate banana soufflés
Pistachio wafers topped with honey-beaten ricotta
Lemon, pistachio and almond cake
View full menu
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