Chef Ethan Lloyd
Private Chef In High RiverGet to know me better
Cooking is my life and passion, let me show you a meal that you will never forget
I am a line cook at a country club here in high river alberta, my passion for cooking arose when I was just 8 years old, I am now 23, I’ve been in restaurants from fish and chip houses, to franchise restaurants, all the way to a golf and country club. I’d love the opportunity to show you what my passion is all about.
More about me
For me, cooking is...
My passion and drive
I learned to cook at...
I was fortunate to be self taught and classically taught in restaurants
A cooking secret...
Letting fresh ingredients speak for themselves
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