Chef Emanuela Silvestri
Chef At Home In Vancouver
Get to know me better
I've been passionate about cooking since childhood, with a deep love for traditional Italian cuisine. I also enjoy experimenting with new recipes.
I've been immersed in cooking since childhood, and after moving to Vancouver ten years ago, I've had the opportunity to refine my culinary skills even further. My background includes learning diverse cooking styles and techniques from my family. I was fortunate to grow up in a household where cooking from scratch and planning meals were the norm. In Vancouver, I've been able to experiment with new ingredients and recipes, enhancing my skills and deepening my passion for the culinary arts.
More about me
For me, cooking is...
Cooking has always been second nature to me. Growing up in a family where making everything from scratch was the norm, I naturally prefer homemade.
I learned to cook at...
I was lucky to learn different cooking styles and cultures from my family’s restaurant . I am also able to cook Ethiopian food because my grandma.
A cooking secret...
My secret in the kitchen is staying calm and planning everything out before I start cooking.
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