Chef Ankur Kumar
Private Chef In Halifax
Get to know me better
Chef Ankur with 18+ years of global experience, specializes in European,Asian and British cuisines, leading top kitchens all around the world.
Passionate and dynamic, Chef Ankur Kumar brings over 18 years of expertise in the food and beverage industry, spanning luxury resorts, high-end restaurants, and global chains. From managing kitchen operations for Hard Rock Café across India to leading culinary teams in Canada, Maldives, and Saudi Arabia, his journey is a blend of innovation, precision, and exceptional leadership. Currently helming in Halifax and pioneering his own venture, Yaan’s Plate, Chef Ankur specializes in crafting exquisite European, Asian and British cuisines. Whether curating bespoke dining experiences or training the next generation of chefs, he is dedicated to delivering excellence in every dish.

More about me
For me, cooking is...
For me, cooking is an art that blends passion, precision, and creativity to craft unforgettable flavors and experiences.
I learned to cook at...
I learned to cook at various culinary schools, refining my skills through global experiences in luxury resorts, high-end restaurants.
A cooking secret...
My secret in the kitchen is balancing precision with creativity, using quality ingredients, and infusing every dish with passion and technique.
Book your experience with Chef Ankur
Specify the details of your requests and the chef will send you a custom menu just for you.








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