Chef Amanda Kristiansen
Chef At Home In Burnaby
Get to know me better
A passion for cooking and crafting unforgettable culinary experiences. My mission is not only to create expectational meals but lasting memories
I immersed myself in various styles of cuisine and explored the art of cooking across diverse kitchens and experiences. I've travelled quite a bit and I bring back tastes and techniques with me. With a background spanning multiple cuisines and settings, I thrive on creating new dishes, experimenting with flavours, and sharing my passion for food with others.
More about me
For me, cooking is...
For me, cooking is more than a skill; it’s my passion and lifestyle. I love the power of food to bring people together, creating moments that linger.
I learned to cook at...
I've had the privilege of training under some incredibly talented chefs who guided me in the industry
A cooking secret...
Letting each ingredient shine. I believe that great cooking is about highlighting the natural flavors of every element, allowing them to come together
My menus
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Beet Carpaccio - Shaved Beets, Beet Puree, Parmesan, Olive Oil, Nuts
Figs - Fresh Figs, Whipped Feta, Berries, Pistachios, Hot Honey, Balsamic
Peruvian Ceviche - Prawns, Sweet Potato, Pickled Shallot, Cilantro
Salmon Crudo - Salmon, Citrus, Dill, Shaved Fennel, Pistachios, Olive Oil
Scallops - Seared Scallops, Bacon, Leek/Cauliflower Puree
Prawn Salad - Zucchini, Prawns, Tarragon, Lemon Butter Sauce
Burrata Salad - Tomatoes, Burrata, Olive Crumble, Dill
Braised Beef Short Rib - 8 Hour Braised Short Rib, Root Vegetable Puree, Roasted Vegetables & Pan Jus
Halibut served with Caper Salsa, Herbed Potatoes and Roasted Vegetables
Lobster Risotto - Lobster Tail, Pea Puree, Parmesan, Lemon, Lobster Oil
Lobster - Butter Poached Lobster Tail, Zucchini Rolled Prawn Salad, Tarragon, Lemon Butter Sauce
Lamb Rack - Pistachio & Mint Lamb, Mashed Potatoes, Lamb Sauce & Asparagus
Scallop & Mushroom Risotto - Wild Mushrooms, Thyme, Parmesan, Seared Scallops
Roasted Chicken - Herb Roasted Chicken Breast, Chicken Jus, Creamy Polenta, Tomato & Olive Remoulade
Steak - Medium Rare Steak, Potato & Leek Puree, Roasted Wild Mushrooms & Demi
Duck Breast - Cherry Glazed Duck Breast, Parsnip Puree, Roasted Carrots & Hazelnuts
A Quintet (5) Of Mini Tarts - Apple Pie, Tiramisu, Strawberry Shortcake, Orange Chocolate Ganache & Lemon Curd
Chai Chocolate Mousse - Shaved Dark Chocolate, Chai Spice
Vegan Olive Oil Cake - Lemon / Citrus Olive Oil Cake, Vegan Whipping Cream, Fresh Citrus
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
Vegan Panna Cotta - Coconut Panna Cotta, Yuzu / Citrus & Berry Compote
Negroni Cupcake - Negroni Chiffon Cake, Campari Icing, Candied Orange
Strawberry Negroni Pavlova - Strawberry - Gin Pavlova, Strawberry - Campari Whipping Cream, Negroni Syrup & Pistachios
Tiramisu Trifle - Espresso Caramel, Coffee Soaked Lady Fingers, Vanilla Cream
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Beet Carpaccio - Shaved Beets, Beet Puree, Parmesan, Olive Oil, Nuts
Carrots - Roasted Carrots, Carrot Puree, Cashew Cream, Carrot Top Oil, Pistachios
Arugula Salad - Arugula, Asparagus, Lemon, Parmesan, Olive Oil
Pear Salad - Arugula, Pear, Gorgonzola, Roasted Nuts
Parsnip Soup - Parsnips, Bacon, Chives
Brussel Sprout Salad - Shaved Brussels, Parmesan, Cranberries, Nuts & Creamy Parmesan Dressing
Beef Bourguignon served with Garlic Mashed Potatoes & Glazed Carrots
Butternut Squash Risotto - Butternut Squash, Parmesan served with Roasted Chicken Breast
Street Corn Risotto - Corn Stock, Corn Puree, Feta, Cilantro, Mexican Style Prawns
Spanish Chicken - Paprika Chicken Breast, Hazelnut Crumble, Romesco Sauce, Roasted Potatoes & Roasted Vegetables
Chicken Breast - Roasted Chicken, Squash Puree, Snap Peas & Chicken Jus
BC Wild Salmon - Salmon, Roasted Baby Potatoes, Maple Glazed Carrots & Lemon-Dill Butter
Flank Steak - Marinated Flank Steak, Leek & Potato Puree, Roasted Wild Mushrooms & Chimichurri
Coq Au Vin - Red Wine Braised Chicken, Carrots, Celery, Leek & Garlic Mashed Potatoes
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
Vegan Olive Oil Cake - Lemon / Citrus Olive Oil Cake, Vegan Whipping Cream, Fresh Citrus
Balsamic Cheesecake - Aged Balsamic, Graham Crumble, Fresh Berries
Chocolate Horchata Mousse - Shaved Dark Chocolate, Shortbread Cookie
Vegan Panna Cotta - Coconut Panna Cotta, Yuzu / Citrus & Berry Compote
Pina Colada Panna Cotta - Coconut Panna Cotta, Pineapple Coulis, Cherry & Toasted Coconut Flakes
Tiramisu Trifle - Espresso Caramel, Coffee Soaked Lady Fingers, Vanilla Cream
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
Brûlée Banana - Brûlée Bananas, Whipped Mascarpone, Honey & Nuts
Creme Brûlée - Seasonal Flavours
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Figs - Fresh Figs, Whipped Feta, Berries, Pistachios, Hot Honey, Balsamic
X3 Oysters each - 3 Seasonal Mignonettes
Butternut Squash Soup - Roasted Butternut Squash, Nutmeg, Toasted Pumpkin Seeds
Fall Sprouts - Roasted Brussel Sprouts, Crispy Bacon, Dried Cranberries & Maple Vinaigrette
Flatbread - Pear, Brie, Bacon & Honey
Pear Salad - Arugula, Pear, Gorgonzola, Roasted Nuts
Duck Breast - Cherry Glazed Duck Breast, Parsnip Puree, Roasted Carrots & Hazelnuts
Braised Beef Short Rib - 8 Hour Braised Short Rib, Root Vegetable Puree, Roasted Vegetables & Pan Jus
Fall Salmon - BC Wild Salmon, Roasted Brussels, Wild Rice & Maple-Mustard Glaze
Cranberry-Sage Chicken - Roast Chicken Breast, Mashed Potatoes, Roasted Root Vegetables & Cranberry-Sage Sauce
Fall Halibut - Oven Roasted Halibut, Sweet Potato Puree, Brussel Sprouts & Citrus-Herb Butter Sauce
Ravioli di Zucca - Butternut Squash Ravioli with Brown Butter, Sage and Toasted Nuts
Fall Steak - Beef Sirloin, Celeriac - Cauliflower Puree, Roasted Vegetables & Salsa Verde
Miso Salmon - Miso Glazed Salmon, Charred Bok Choy, Root Vegetable Puree
Halibut Truffle Risotto - Seared Halibut, Truffle Risotto, Local Wild Mushrooms & Fresh Herbs
Blackberry & Lavender Tart - BC Blackberries and Lavender Cream, Whipped Honey Cream
Figs - Maple-Roasted Figs, Honey Mascarpone, Toasted Almonds
Chai Chocolate Mousse - Shaved Dark Chocolate, Chai Spice
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
Baked Apples - BC Apples, Cinnamon-Sugar, Chopped Walnuts, Whipped Cream
Mason Jar Cheesecake - Seasonal Cheesecake Flavour
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
Eton Mess - Meringue, Whipped Cream, Fresh Seasonal Berries
Pumpkin Pie - BC Pumpkins, Warm Spices, Bourbon Whipped Cream
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Figs - Fresh Figs, Whipped Feta, Berries, Pistachios, Hot Honey, Balsamic
Beet Salad - Beets, Arugula, Oranges, Candied Nuts, Balsamic
Brussel Sprout Salad - Shaved Brussels, Parmesan, Cranberries, Nuts & Creamy Parmesan Dressing
Butternut Squash Soup - Roasted Butternut Squash, Nutmeg, Toasted Pumpkin Seeds
Pumpkin & Fenne Salad - Roasted Pumpkin, Shaved Fennel, Pomegranate, Pumpkin Seeds & Citrus Vinaigrette
Celeriac & Apple Soup - Roasted Celeriac, BC Apples, Local Honey, Herbs
Roasted Artichokes - Artichoke Hearts, Parmesan, Toasted Nuts, Lemon - Parsley Butter
Pear Salad - Arugula, Pear, Gorgonzola, Roasted Nuts
Salmon - Roasted Salmon, Rice Pilaf, Roasted Wild Mushrooms & Dill Sauce
Prawn & Mushroom Risotto - Wild Mushrooms, Thyme, Parmesan, Garlic Butter Prawns
Acorn Squash - Stuffed Acorn Squash, Braised Lentils, Quinoa, Roasted Vegetables & Cranberries
Fall Gnocchi - Potato Gnocchi, Roasted Vegetables, Parmesan, Lemon Sauce
Ravioli di Zucca - Butternut Squash Ravioli with Brown Butter, Sage and Toasted Nuts
Fall Chicken - Roasted Chicken Breast, Sweet Potato Puree, Brussel Sprouts, Chicken Jus
Steak Au Poivre - Pan-Seared Steak, Garlic Mashed Potatoes, Roasted Seasonal Vegetables & Peppercorn Sauce
Miso Salmon - Miso Glazed Salmon, Charred Bok Choy, Root Vegetable Puree
Fall Pork Tenderloin - Roasted Pork Tenderloin, Roasted Potatoes, Seasonal Vegetables & Pear Cider Sauce
Apple Crisp - BC Apples, Cinnamon, Nutmeg, Oat Topping & Vegan Whipped Cream
Baked Apples - BC Apples, Cinnamon-Sugar, Chopped Walnuts, Whipped Cream
Chai Chocolate Mousse - Shaved Dark Chocolate, Chai Spice
Figs - Maple-Roasted Figs, Honey Mascarpone, Toasted Almonds
Mason Jar Cheesecake - Seasonal Cheesecake Flavour
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
Vegan Olive Oil Cake - Lemon / Citrus Olive Oil Cake, Vegan Whipping Cream, Fresh Citrus
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
Eton Mess - Meringue, Whipped Cream, Fresh Seasonal Berries
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Curried Carrot & Carrot Soup with a Cashew Cream - vegan
Butternut Squash Soup - Roasted Butternut Squash, Nutmeg, Toasted Pumpkin Seeds
Fennel & Apple Salad - Sliced Fennel, Local Apples, Olive Oil, Honey, Sunflower Seeds & Citrus Dressing
Figs - Fresh Figs, Whipped Feta, Berries, Pistachios, Hot Honey, Balsamic
Carrots - Roasted Carrots, Carrot Puree, Cashew Cream, Carrot Top Oil, Pistachios
Harvest Salad - Kale, Roasted Root Vegetables, Nuts & Maple Dressing
Mushroom Crostini - Sautéed Local Wild Mushrooms, Toasted Baguette, Fresh Herbs, BC Honey
Butternut Squash Risotto - Butternut Squash, Parmesan served with Roasted Chicken Breast
Chicken Breast - Roasted Chicken, Squash Puree, Snap Peas & Chicken Jus
Pork Tenderloin - Seared Pork Tenderloin, Apple Compote, Mashed Potatoes & Roasted Vegetables
Fall Salmon - BC Wild Salmon, Roasted Brussels, Wild Rice & Maple-Mustard Glaze
Chickpea & Spinach Curry - Vegan Curry, Chickpeas, Spinach, Vegetables & Steamed Rice
Fall Gnocchi - Potato Gnocchi, Roasted Vegetables, Parmesan, Lemon Sauce
Flank Steak - Marinated Flank Steak, Leek & Potato Puree, Roasted Wild Mushrooms & Chimichurri
Cod - Baked Cod, Roasted Potatoes, Sautéed Vegetables & Dill Cream Sauce
Apple Crisp - BC Apples, Cinnamon, Nutmeg, Oat Topping & Vegan Whipped Cream
Red Wine Poached Pear - BC Red Wine, Warm Spices, Local Honey, Vegan Whipped Cream
Chai Chocolate Mousse - Shaved Dark Chocolate, Chai Spice
Chai Spiced Rice Pudding - Traditional German Rice Pudding, Chai Spices, Toasted Coconut
Baked Apples - BC Apples, Cinnamon-Sugar, Chopped Walnuts, Whipped Cream
Figs - Maple-Roasted Figs, Honey Mascarpone, Toasted Almonds
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
Vegan Olive Oil Cake - Lemon / Citrus Olive Oil Cake, Vegan Whipping Cream, Fresh Citrus
Mason Jar Cheesecake - Seasonal Cheesecake Flavour
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Piccata Scallops - Seared Scallops, Lemon, Capers, Butter, Shallot
Summer Burrata Salad - Stone Fruit, Burrata, Tomatoes, Basil, Balsamic Glaze
Summer Strawberry Salad - Strawberries, Torn Burrata, Arugula, Nuts
X3 Oysters each - 3 Seasonal Mignonettes
Summer Arugula Salad - Arugula, Feta Cheese, Dill, Onion, Olives
Watermelon Salad - Watermelon, Cucumbers, Mint, Feta Cheese, Raspberry Balsamic Dressing
Summer Surf & Turf - Seared Medium Rare Steak, Lobster Tail, Roasted Baby Potatoes, Asparagus & Chimichurri Butter
BC Salmon - Baked Sockeye Salmon, Roasted Baby Potatoes, Asparagus & Herb Salsa Verde
Halibut - Baked Halibut, Quinoa, Citrus Fennel Slaw & Lemon Butter Sauce
Chicken - Baked Chicken Breast, Peach Salsa, Baby Potatoes & Corn Tomato Salad
Halibut Truffle Risotto - Seared Halibut, Truffle Risotto, Local Wild Mushrooms & Fresh Herbs
Duck - Seared Duck Breast, Roasted Beets, Polenta, Raspberry-Balsamic Reduction & Fresh Herbs
Scallops & Lemon Risotto - Seared Scallops, Shaved Asparagus, Peas, Lemon Risotto & Champagne Butter Sauce
Ravioli di Zucca - Butternut Squash Ravioli with Brown Butter, Sage and Toasted Nuts
Summer Peaches - Roasted Peaches, Lemon Thyme Honey, Vanilla Ice Cream & Toasted Nuts
Creme Brûlée - Seasonal Flavours
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
White Chocolate Panna Cotta - White Chocolate Panna Cotta, Chocolate Soil & Fresh Fruit
Basque Cheesecake - Burnt Basque Cheesecake, Berry Coulis
Eton Mess - Meringue, Whipped Cream, Fresh Seasonal Berries
Berry Crumble - Berry Compote, Crumbled Topping, Vanilla Bean Ice Cream
Brûlée Banana - Brûlée Bananas, Whipped Mascarpone, Honey & Nuts
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Flatbread - Pear, Brie, Bacon & Honey
Stone Fruit Salad - Charred Stone Fruit, Prosciutto, Fresh Mozzarella, Olive Oil
Summer Peach Salad - Tomatoes, Peaches, Torn Burrata, Herbs, Olive Oil
Summer Arugula Salad - Arugula, Feta Cheese, Dill, Onion, Olives
Watermelon Salad - Watermelon, Cucumbers, Mint, Feta Cheese, Raspberry Balsamic Dressing
Antipasto Carpaccio - Cured Meats, Shaved Parmesan, Arugula, Balsamic, Chopped Nuts
Summer Steak - Medium Rare Steak, Crispy Potatoes, Asparagus & Cowboy Compound Butter
Lemon Cod - Lemon Baked Cod, Creamy Parmesan Rice & Zucchini
Indulge Surf & Turf - Steak, Pan Seared Scallops, Mashed Potatoes, Seasonal Vegetable & Salsa Verde
Roasted Chicken - Herb Roasted Chicken Breast, Chicken Jus, Creamy Polenta, Tomato & Olive Remoulade
Italian Salmon Dish - Oven Baked Salmon, Lemon Risotto & Fresh Herb and Caper Sauce
Summer Gnocchi - Potato Gnocchi, Grilled Zucchini, Corn, Cherry Tomatoes, Pesto & Fresh Herbs
Greek Chicken - Lemon - Herb Chicken Breast, Rice Pilaf, Roasted Vegetables & Tzatziki
Italian Biscotti - Dark Chocolate Drizzle
Berry Crumble - Berry Compote, Crumbled Topping, Vanilla Bean Ice Cream
Mason Jar Cheesecake - Seasonal Cheesecake Flavour
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
White Chocolate Panna Cotta - White Chocolate Panna Cotta, Chocolate Soil & Fresh Fruit
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Summer Arugula Salad - Arugula, Feta Cheese, Dill, Onion, Olives
Kale Salad - Kale, Roasted Chickpeas, Shaved Carrot, Avocado & Carrot-Ginger Dressing
Watermelon Salad - Watermelon, Cucumbers, Mint, Feta Cheese, Raspberry Balsamic Dressing
Mango - Avocado Salad - Mango, Avocado, Red Onion, Jalapeños, Bell Peppers & Pineapple - Lime Dressing
Tomato Carpaccio - Tomatoes, Basil, Raspberries, Pistachios, Raspberry Dressing
Vegetable Tostada - Grilled Vegetables, Peas, Mint & Herbed Yogurt Sauce
Hanger - Marinated Hanger Steak, Salsa Verde, Jus served with Root Vegetable Puree & Roasted Vegetables
Summer Gnocchi - Potato Gnocchi, Grilled Zucchini, Corn, Cherry Tomatoes, Pesto & Fresh Herbs
Italian Salmon Dish - Oven Baked Salmon, Lemon Risotto & Fresh Herb and Caper Sauce
Summer Vegetable Risotto - Asparagus, Peas, Pea Puree, Parmesan, Lemon
Summer Chicken - Roasted Chicken Breast, Root Vegetable Puree & Honey - Brown Butter Carrots
Roasted Chicken - Oven Roasted Chicken Breast, Parsnip Puree, Cauliflower, Mushrooms & Kale
Basic Surf & Turf - Sirloin Steak, Sautéed Garlic Prawns, Parsnip Puree & Salsa Verde
Berry Crumble - Berry Compote, Crumbled Topping, Vanilla Bean Ice Cream
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
Vegan Panna Cotta - Coconut Panna Cotta, Yuzu / Citrus & Berry Compote
Lemon Curd Parfait - Lemon-Orange Curd, Vanilla Cheesecake & Graham Crumble
Mason Jar Cheesecake - Seasonal Cheesecake Flavour
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Beet Carpaccio - Shaved Beets, Beet Puree, Parmesan, Olive Oil, Nuts
Figs - Fresh Figs, Whipped Feta, Berries, Pistachios, Hot Honey, Balsamic
Peruvian Ceviche - Prawns, Sweet Potato, Pickled Shallot, Cilantro
Salmon Crudo - Salmon, Citrus, Dill, Shaved Fennel, Pistachios, Olive Oil
Scallops - Seared Scallops, Bacon, Leek/Cauliflower Puree
Prawn Salad - Zucchini, Prawns, Tarragon, Lemon Butter Sauce
Burrata Salad - Tomatoes, Burrata, Olive Crumble, Dill
Braised Beef Short Rib - 8 Hour Braised Short Rib, Root Vegetable Puree, Roasted Vegetables & Pan Jus
Halibut served with Caper Salsa, Herbed Potatoes and Roasted Vegetables
Lobster Risotto - Lobster Tail, Pea Puree, Parmesan, Lemon, Lobster Oil
Lobster - Butter Poached Lobster Tail, Zucchini Rolled Prawn Salad, Tarragon, Lemon Butter Sauce
Lamb Rack - Pistachio & Mint Lamb, Mashed Potatoes, Lamb Sauce & Asparagus
Scallop & Mushroom Risotto - Wild Mushrooms, Thyme, Parmesan, Seared Scallops
Roasted Chicken - Herb Roasted Chicken Breast, Chicken Jus, Creamy Polenta, Tomato & Olive Remoulade
Steak - Medium Rare Steak, Potato & Leek Puree, Roasted Wild Mushrooms & Demi
Duck Breast - Cherry Glazed Duck Breast, Parsnip Puree, Roasted Carrots & Hazelnuts
A Quintet (5) Of Mini Tarts - Apple Pie, Tiramisu, Strawberry Shortcake, Orange Chocolate Ganache & Lemon Curd
Chai Chocolate Mousse - Shaved Dark Chocolate, Chai Spice
Vegan Olive Oil Cake - Lemon / Citrus Olive Oil Cake, Vegan Whipping Cream, Fresh Citrus
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
Vegan Panna Cotta - Coconut Panna Cotta, Yuzu / Citrus & Berry Compote
Negroni Cupcake - Negroni Chiffon Cake, Campari Icing, Candied Orange
Strawberry Negroni Pavlova - Strawberry - Gin Pavlova, Strawberry - Campari Whipping Cream, Negroni Syrup & Pistachios
Tiramisu Trifle - Espresso Caramel, Coffee Soaked Lady Fingers, Vanilla Cream
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Beet Carpaccio - Shaved Beets, Beet Puree, Parmesan, Olive Oil, Nuts
Carrots - Roasted Carrots, Carrot Puree, Cashew Cream, Carrot Top Oil, Pistachios
Arugula Salad - Arugula, Asparagus, Lemon, Parmesan, Olive Oil
Pear Salad - Arugula, Pear, Gorgonzola, Roasted Nuts
Parsnip Soup - Parsnips, Bacon, Chives
Brussel Sprout Salad - Shaved Brussels, Parmesan, Cranberries, Nuts & Creamy Parmesan Dressing
Beef Bourguignon served with Garlic Mashed Potatoes & Glazed Carrots
Butternut Squash Risotto - Butternut Squash, Parmesan served with Roasted Chicken Breast
Street Corn Risotto - Corn Stock, Corn Puree, Feta, Cilantro, Mexican Style Prawns
Spanish Chicken - Paprika Chicken Breast, Hazelnut Crumble, Romesco Sauce, Roasted Potatoes & Roasted Vegetables
Chicken Breast - Roasted Chicken, Squash Puree, Snap Peas & Chicken Jus
BC Wild Salmon - Salmon, Roasted Baby Potatoes, Maple Glazed Carrots & Lemon-Dill Butter
Flank Steak - Marinated Flank Steak, Leek & Potato Puree, Roasted Wild Mushrooms & Chimichurri
Coq Au Vin - Red Wine Braised Chicken, Carrots, Celery, Leek & Garlic Mashed Potatoes
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
Vegan Olive Oil Cake - Lemon / Citrus Olive Oil Cake, Vegan Whipping Cream, Fresh Citrus
Balsamic Cheesecake - Aged Balsamic, Graham Crumble, Fresh Berries
Chocolate Horchata Mousse - Shaved Dark Chocolate, Shortbread Cookie
Vegan Panna Cotta - Coconut Panna Cotta, Yuzu / Citrus & Berry Compote
Pina Colada Panna Cotta - Coconut Panna Cotta, Pineapple Coulis, Cherry & Toasted Coconut Flakes
Tiramisu Trifle - Espresso Caramel, Coffee Soaked Lady Fingers, Vanilla Cream
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
Brûlée Banana - Brûlée Bananas, Whipped Mascarpone, Honey & Nuts
Creme Brûlée - Seasonal Flavours
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Figs - Fresh Figs, Whipped Feta, Berries, Pistachios, Hot Honey, Balsamic
X3 Oysters each - 3 Seasonal Mignonettes
Butternut Squash Soup - Roasted Butternut Squash, Nutmeg, Toasted Pumpkin Seeds
Fall Sprouts - Roasted Brussel Sprouts, Crispy Bacon, Dried Cranberries & Maple Vinaigrette
Flatbread - Pear, Brie, Bacon & Honey
Pear Salad - Arugula, Pear, Gorgonzola, Roasted Nuts
Duck Breast - Cherry Glazed Duck Breast, Parsnip Puree, Roasted Carrots & Hazelnuts
Braised Beef Short Rib - 8 Hour Braised Short Rib, Root Vegetable Puree, Roasted Vegetables & Pan Jus
Fall Salmon - BC Wild Salmon, Roasted Brussels, Wild Rice & Maple-Mustard Glaze
Cranberry-Sage Chicken - Roast Chicken Breast, Mashed Potatoes, Roasted Root Vegetables & Cranberry-Sage Sauce
Fall Halibut - Oven Roasted Halibut, Sweet Potato Puree, Brussel Sprouts & Citrus-Herb Butter Sauce
Ravioli di Zucca - Butternut Squash Ravioli with Brown Butter, Sage and Toasted Nuts
Fall Steak - Beef Sirloin, Celeriac - Cauliflower Puree, Roasted Vegetables & Salsa Verde
Miso Salmon - Miso Glazed Salmon, Charred Bok Choy, Root Vegetable Puree
Halibut Truffle Risotto - Seared Halibut, Truffle Risotto, Local Wild Mushrooms & Fresh Herbs
Blackberry & Lavender Tart - BC Blackberries and Lavender Cream, Whipped Honey Cream
Figs - Maple-Roasted Figs, Honey Mascarpone, Toasted Almonds
Chai Chocolate Mousse - Shaved Dark Chocolate, Chai Spice
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
Baked Apples - BC Apples, Cinnamon-Sugar, Chopped Walnuts, Whipped Cream
Mason Jar Cheesecake - Seasonal Cheesecake Flavour
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
Eton Mess - Meringue, Whipped Cream, Fresh Seasonal Berries
Pumpkin Pie - BC Pumpkins, Warm Spices, Bourbon Whipped Cream
View full menu
Fresh Bread Served with Seasonal Compound Butter
Fresh Bread served with Whipped Butter
Focaccia - Fresh baked focaccia, oil & balsamic
Fresh Focaccia served with a Pistachio Chimichurri
Figs - Fresh Figs, Whipped Feta, Berries, Pistachios, Hot Honey, Balsamic
Beet Salad - Beets, Arugula, Oranges, Candied Nuts, Balsamic
Brussel Sprout Salad - Shaved Brussels, Parmesan, Cranberries, Nuts & Creamy Parmesan Dressing
Butternut Squash Soup - Roasted Butternut Squash, Nutmeg, Toasted Pumpkin Seeds
Pumpkin & Fenne Salad - Roasted Pumpkin, Shaved Fennel, Pomegranate, Pumpkin Seeds & Citrus Vinaigrette
Celeriac & Apple Soup - Roasted Celeriac, BC Apples, Local Honey, Herbs
Roasted Artichokes - Artichoke Hearts, Parmesan, Toasted Nuts, Lemon - Parsley Butter
Pear Salad - Arugula, Pear, Gorgonzola, Roasted Nuts
Salmon - Roasted Salmon, Rice Pilaf, Roasted Wild Mushrooms & Dill Sauce
Prawn & Mushroom Risotto - Wild Mushrooms, Thyme, Parmesan, Garlic Butter Prawns
Acorn Squash - Stuffed Acorn Squash, Braised Lentils, Quinoa, Roasted Vegetables & Cranberries
Fall Gnocchi - Potato Gnocchi, Roasted Vegetables, Parmesan, Lemon Sauce
Ravioli di Zucca - Butternut Squash Ravioli with Brown Butter, Sage and Toasted Nuts
Fall Chicken - Roasted Chicken Breast, Sweet Potato Puree, Brussel Sprouts, Chicken Jus
Steak Au Poivre - Pan-Seared Steak, Garlic Mashed Potatoes, Roasted Seasonal Vegetables & Peppercorn Sauce
Miso Salmon - Miso Glazed Salmon, Charred Bok Choy, Root Vegetable Puree
Fall Pork Tenderloin - Roasted Pork Tenderloin, Roasted Potatoes, Seasonal Vegetables & Pear Cider Sauce
Apple Crisp - BC Apples, Cinnamon, Nutmeg, Oat Topping & Vegan Whipped Cream
Baked Apples - BC Apples, Cinnamon-Sugar, Chopped Walnuts, Whipped Cream
Chai Chocolate Mousse - Shaved Dark Chocolate, Chai Spice
Figs - Maple-Roasted Figs, Honey Mascarpone, Toasted Almonds
Mason Jar Cheesecake - Seasonal Cheesecake Flavour
Mason Jar Pie - Seasonal Flavours served with Vanilla Cream
Vegan Olive Oil Cake - Lemon / Citrus Olive Oil Cake, Vegan Whipping Cream, Fresh Citrus
Vegan Chocolate Mousse - Coconut Chocolate Mousse, Vegan Whipping Cream & Fresh Berries
Eton Mess - Meringue, Whipped Cream, Fresh Seasonal Berries
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