Chef Abigail Schmitt
Private Chef In Banff
Get to know me better
Actively indulging in life’s greatest pleasures of food, outdoor adventures and travel.
Abigail Schmitt (She/Her) is the Chef Owner of Ginkgo Fine Dining Experiences, which she started in 2021 while living in Mexico City. She is currently based in Washington State and Golden, BC. Originally from Minneapolis, MN, Abigail graduated from Culinary School in Saint Paul and has learned from and worked for many great chefs across the Twin Cities, New York and Mexico City. With Ginkgo Fine Dining, she creates a lifestyle that focuses on wellness, good food and the outdoors. From curating intimate culinary experiences for all kinds of occasions, to food styling, recipe development and cooking classes, she shares her passion and expertise with folks from all across the globe.
More about me
For me, cooking is...
The best way to enjoy a healthy and happy lifestyle.
I learned to cook at...
Saint Paul College in MN, and from all the chefs I have been fortunate to learn from.
A cooking secret...
Tasting your creations as you go.
Chef Abigail's reviews
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