Hire a Private Chef at Home Today
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.





















Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.












How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Top Personal and Private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
























More than 5900 guests have already enjoyed the experience
4.47 Chef
4.65 Food quality
4.56 Presentation
4.69 Cleaningness
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
2071 menus personalized by our Private Chefs in Brazil
Every occasion is unique - make sure you have the right chef and menu for it!








Feijoada balls(the most famous brazilian dish) crunchy ball made with black beans stuffed with bacon, calabresa pork sausage and green kale, served with corn and bacon farofa and and my amazonian hot sauce, comes with a brazilian caipirinha shot
Beef ribs tasty creamy croqueta with amazonian sweet and chilli sauce
Grilled shrimps satay served with amazing cilantro, brazilian nuts and grana padano cheese pesto sauce
Brazilian cheese and shrimp pastel (fried empanadas) served with amazonian hot sauce
Brazilian crab shells. made with crab meat, red bell peppers, garlic, onion, seafood broth, ginger, coconut milk, fresh cilantro and a touch of dendê oil, with a catupiry brazilian famous creamcheese and parmesan crust. amazing flavour and a little spicy
Brazilian cheese bread( pão de queijo recheado) filled with a slow cooking delicious beef ribs tomatoes ragout
Shrimp bobó famous dish from the state of bahia; shrimps in a creamy boroa yellow sweet potato mousseline, red bell peppers, onions, garlic, coconut milk, shrimp and kombu seaweed smoked broth, fresh cilantro, dende oil, served with white steamed rice
Grilled ribeye steak . popular dish from south of brazil: served with fresh chimichurri herbs sauce, cooked cassava butter bites with parmesan cheese, bacon and corn farofa
Grilled picanha steak, served with roasted garlic aioli potatoes salad, cassava and eggs farofa and a fresh chimichurri herbs sauce,
Grilled white fish fillet. served with herbs aromatic butter campers, mushrooms, sauce, banana da terra puree and sautéed fresh mushrooms, garlic chives and onions
Sagu. tapioca sweet balls cooked on a sweet red wine and spicies sauce served with a pastry cumaru creamy sauce, cumaru is known as the amazonian vanilla
Banoffe, fresh thin bananas slices, brazilian doce de leite, nuts crumble, cumaru fresh whipped cream and a cinnamon touch
Chocolate trilogy, dark chocolate brigadeiro truffles, brazilian cocoa and nuts crumble, belgian chocolate mousse hiden under a chocolate tuile
Beterrabas assadas, chevre, azedinha, vinagrete de caju
Burrata de cunha, uva grelhada, bottarga
Filet de angus, pure de couve-flor defumada, batata fondant, jus de jaboticaba
Pescada amarela, mini tomates confitados, alho poro chamuscado, nage cítrico
Creme brûlée de bacuri
Frutas grelhadas, sorbet de tangerina, óleo de folha de hortelã
Creme de alcachofra, quiabo, pecorino
Ravioli de ricota e limão siciliano, fonduta de grana padano
Burrata, uva grelhada, bottarga
Tortelloni de brie damasco, manteiga de sálvia
Ossobucco, cogumelos, creme de batatas, molho de vinho
Ravioli de alcachofra, fonduta de parmesão, avelã
Medalhão de filet, risoto de alho-poró e talegio
Torta de chocolate e caramelo salgado
Meringue, cremeux de baunilha, morangos macerados
Panna cotta de baunilha, gel de framboesa
Pork belly bites, crunchy, juice and marinated pork belly served with amazonian sweet and chilli sauce
Shrimp tempura, marinated served with amazonian sweet chilli sauce
Shrimp and catupiry brazilian famous cream cheese pastel (fried empanadas)
Feijoada crunchy balls stuffed with bacon, calabresa pork sausage and green kale, served with corn and bacon farofa and an amazonian hot sauce, with a brazilian caipirinha shot
Cod fish and potatoes portuguese crunchy bites served with lemon aioli
Shrimp bobó. famous dish from the state of bahia; shrimps in a creamy boroa yellow sweet potato mousseline, red bell peppers, onions, garlic, coconut milk, shrimp and kombu seaweed umami broth, fresh cilantro, dende oil, served with white steamed rice
Vaca atolada. famous dish from the state of minas gerais. beef ribs ragu on top of creamy cassava mousseline with water cress salad
Grilled ribeye steak popular dish from south of brazil: served with fresh chimichurri herbs sauce, cooked cassava butter bites, bacon and corn farofa
Banoffe, fresh bananas slices, brazilian doce de leite, nuts crumble, cumaru fresh whipped cream and a cinnamon touch
Deconstructed guava cheesecake
Chocolate and dulce de leche churros
Fatias de pão de sidra com manteigas saborizadas
Elemento surpresa (prato exclusivo e inédito decidido pelo chef)
Filé oswaldo aranha versão tartare com chips de batata e aioli
Salada de vieiras frescas com vinagre de framboesa
Filé de linguado ao molho de vinho, redução de creme, frutos do mar, cogumelos torneados e óleo de coentro
Costela desfiada ao molho de cerveja preta na crosta de pão e queijo
Mil folhas de banana, mousse de baunilha com macadâmias caramelizadas e chantilly de sour cream
Bruschettas de tomate e molho pesto
Antepastos com torrada de pão de fermentação natural
Salada caesear, com molho caesear tradicional, frango e pães de fermentação natural
Carpaccio ao molho de mostarda
Arancini de queijo e prosciuto
Peixe assado na crosta de sal com legumes à provençal
Pappardelle ao molho de ossobuco
Spaghetti all nero
Gnocchi napolitana com presunto de parma
Bisteca fiorentina com pasta fagioli
Tiramissú
Panna cotta de morango
Cannoli de baunilha e pistache
Zeppole de creme com frutas vermelhas
Tomates confitados, burrata, rúcula selvagem, sorbet de manjericão
Polvo grelhado com amêndoas tomate assado, mil folhas de batata, molho romesco
Filet de angus, pure de cenoura defumada, alho-poró tostado, redução de porto
Torta souffle de chocolate, sorvete de leite, redução de framboesa, pistachio
Spring rolls, guioza, sunomono and shimeji
Hor rolls
Hossomaki, uramaki, niguiri and my criations
Sweet rolls (strawberry, banana, nutella and dulce de leche)
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.

TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.










Take a Chef in Brazil
Discover cities of Brazil where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in Brazil.