Chef Graziano Pagliarulo
Chef At Home In BrusselsCiao! I am a professional chef from Italy with more than 7+ years of experience in professional kitchens around Europe!
After my studies and having worked in a few restaurants in Italy, I moved to London where I forged my cooking skills with Spanish, nordic and oriental influences. From there I gain relevant experience in fine dining, Michelin starred, neighbourhood bar and private events around Europe with a modern and ethical dining approach
More about me
For me, cooking is...
Cooking is my way of discovering the world and the thousands of different cultures; to then bring it to my food and my clients
I learned to cook at...
I started learning at culinary school in Italy and from various talented chefs/mentor
A cooking secret...
Let the ingredients speak! Most of the time they will tell us what is going to be the best dish possible that you do with them
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