Chef Shota Ishida
Chef At Home In South Perth
I'm professional chef .
I have more than 5 years of cooking experience in Japan.
I have experience as a sous chef Michelin star restaurant in Japan.
I worked at a Japanese restaurant and an Italian restaurant.
We can offer outstanding Japanese and Italian cuisine.
I am good at simple cooking, bringing out the original taste of the ingredients and providing organic and healthy dishes
More about me
For me, cooking is...
For me, cooking is something nostalgic and warm. And what is the foundation of yourself
I learned to cook at...
2 years of Japanese food experience in Japan. 3 years of experience as a chef at a Michelin Star restaurant (Italian Fusion)
A cooking secret...
Simple and creative Delicate and impactful
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