Chef Matteo Zamboni
Private Chef In SydneyMatteo is the former Executive Chef at Jonahs in Whale beach, an iconic venue in the northern beaches of Sydney. Italian born Matteo Zamboni’ impressive career has included having worked at 2 Hatted Pilu in Freshwater as Head Chef, 2 Hatted Ormeggio at the Spit, 3 Hatted Quay Restaurant Sydney, 3 Michelin Star RyuGin in Tokyo,
More about me
For me, cooking is...
Making people happy when they eat my food...
I learned to cook at...
School first and then I learnt something in all of the restaurant where I have worked
A cooking secret...
Create great flavours, beautiful presentation to make people happy
Chef Matteo's reviews
4.96
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23 services
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