Chef Francesca Giglio
Chef At Home In Avoca Beach
Get to know me better
Nutrition-focused private chef and restaurant consultant, passionate about using food as a means to promote health, sustainability, and empathy.
I’m an Italian chef and nutritionist-in-training with over 10 years of culinary experience and a strong foundation in both traditional and modern cooking techniques. My journey began with running an Italian bakery, and today I’m dedicated to helping individuals and restaurants embrace nutritious, sustainable eating. I create menus, recipes, and experiences that celebrate both wellness and flavor.
More about me
For me, cooking is...
An expression of creativity, wellness, and connection to others and the planet.
I learned to cook at...
I learnt how to cook working in restaurants and pastry shops in Italy and continue my experience in Australia as Head Chef and Business owner
A cooking secret...
Balancing flavors thoughtfully and using every part of an ingredient to minimize waste and maximize nutrition.
Book your experience with Chef Francesca
Specify the details of your requests and the chef will send you a custom menu just for you.
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