Chef Celeste Celeste
Chef At Home In Mount Barker
Get to know me better
My passion for food started when I was 14 now 24 years old. 10 years in hospitality, from pubs, hotels and fine dining.
I started my career as a chef when I was 14 which coincidentally was around the time when I read outliers. I became obsessed with 10 yrs, 10000hrs to become a master of anything. I’m 24 now, I’ve done pubs, hotels, casual dining, fine dining and though I don’t feel like a master yet. I’ve definitely grown, improve and learned a lot along the way. I have passion for fine dining but all in all my passion runs deep in being hospitable, presenting and preparing food to a high standard and ensuring that guests leave with a smile from ear to ear. I can’t wait to host your next event!
More about me
For me, cooking is...
As a chef cooking can sometimes feel like a love language. So we’ve created intimate dining menus to have at your own home to share with your family.
I learned to cook at...
As much as I love to credit all the restaurants I’ve worked and all the amazing chefs I’ve met along the way. My first teacher is my mom.
A cooking secret...
“Mother Nature is the true artist, our job as a cook is to allow her to shine” - Marco Pierre White
Book your experience with Chef Celeste
Specify the details of your requests and the chef will send you a custom menu just for you.
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