Chef Sandeep Sandeep

Chef At Home In Kitzbuhel
Chef Sandeep Sandeep

Get to know me better

My journey began with a passion to popularise South Indian coastal cuisine globally by presenting in a progressive and approachable manner.

About

Sandeep's journey began with a passion to share South Indian coastal cuisine globally. He's earned praise for his diverse culinary creations, ranging from traditional to innovative dishes that reflect the essence of the coast. Transitioning from a management consultant to a Chef and Entrepreneur, Sandeep has crafted over 300 menus in 7 years, blending coastal flavors with global techniques. His culinary philosophy, influenced by Ayurveda and Yin-Yang balance, promises a comforting yet sensory journey.

Rooted in childhood memories and his mother's teachings, Sandeep's cooking is deeply connected to his upbringing. He cherishes traditional cooking methods and local ingredients, emphasizing the importance of food for both body and soul. Inspired by his heritage, Sandeep's dishes radiate the warmth and authenticity of home-cooked meals, inviting diners to savor the flavors that shaped his culinary identity.

Private dinners

Experience a unique private dining affair with Chef Sandeep, where every dish reflects coastal heritage and global inspiration, using locally-sourced ingredients. Enjoy a culinary journey meticulously crafted to please even the most discerning palates. With a repertoire of over 300 menus developed over 7 years, Chef Sandeep expertly combines traditional coastal flavors with innovative techniques, promising an unforgettable gastronomic adventure. Rooted in childhood memories and his mother's teachings, each dish emanates warmth and authenticity, inviting you to savor the diverse flavors that shaped his culinary identity. Whether it's a celebration or an intimate gathering, elevate your dining experience with Chef Sandeep's passion for food, heritage, and commitment to using locally-sourced ingredients wherever he goes.

Photo from Sandeep Sandeep

More about me

For me, cooking is...

Cooking for me is a way to tell the story of my childhood memories, my inspirations and my world travel through food

I learned to cook at...

Learned to cook at the age of 10 and also worked with Bobby Brauer of Esszimmer . Also had 3 brands of restaurants in India

A cooking secret...

Using least ingredients and love that one ingredient you want to make it a hero

Book your experience with Chef Sandeep

Specify the details of your requests and the chef will send you a custom menu just for you.

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