Chef İlker Özçelik
Chef At Home In DubaiGet to know me better
I have 10 years of professional experience, with 7 years in Turkey and 3 years abroad (Oman, Abu Dhabi, and Dubai).
Additionally, I have experience in luxury hotels and as a private chef. As a private chef, I have provided personalized services for events and in-home dining, offering unforgettable gastronomic experiences to my clients. While I am satisfied with my current position, I am open to new job opportunities that will further advance my career.
For me, cooking is an art form, a passion deeply rooted in my heritage. As the seventh-generation descendant of a long line of chefs, cooking is both a legacy and a profound passion for me.
By blending my grandfather's cherished recipes with contemporary flavors, I create unique dishes that tell a story. Crafting and presenting these story-rich plates is not just an indispensable hobby for me; it is an integral part of my identity.
More about me
For me, cooking is...
Cooking is an indispensable passion for me, a sweet dream I see every day and never want to wake up from.
I learned to cook at...
I learned to cook under the guidance of my grandfather and in luxury hotels.
A cooking secret...
My secret in the kitchen is a blend of traditional techniques passed down through generations and a passion for experimenting with modern flavors.
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