Soy cocinero profesional con más de 15 años de experiencia en los restaurantes y en casas privadas. Gracias a los estudio e podido aprender nueva tecnica de cocina. Dando vuelta por el mundo y aprendido utilizar muchos ingredientes .Me gusta hacer el menú colaborando con los clientes por poder sorprenderlos con los ingredientes que más les gustan.

Para mi la cocina es...

Es crear sensaciones

Aprendí a cocinar en...

En las escuela de alta cocina IFSE in Turin

Un secreto...

Conocer la materia prima y la técnica de cocina

Opiniones sobre Mirko

5

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2 servicios

Chef Mirko is a culinary genius. His daily creations were exquisite in presentation and the cacophony of flavors that were part of every dish tasted delicious and made our trip to Lanzarote memorable and incredible. Chef Mirko offered us a pasta and focaccia bread masterclass that was delightful. His pairing of wines and cava were spot on, complementary to every course. We highly recommend Chef Mirko to anyone who wants to make their vacation extra special. You will find him and his assistant, Maria, professional, personable, and engaging.