Chef María Martín

Chef Privado En San Roque De Riomiera

I am a proffessional chef with 13 years experience in the culinary world. I studied a Master of Chocolate in the Gremi of Pastry in Barcelona in 2018 , and I have a degree in science and Food Tecnology. The last years I worked on yachts and villas like a private chef.

I had a restaurant in the coats of Andalucia in a view point and we continue with our company Utropia Project as a experience generator.

I love the fresh, local and healthy food.

I am very curious about different cuisines and I love to improve in them traveling and learning.

Para mi la cocina es...

Enjoy, and make it to enjoy

Aprendí a cocinar en...

Working, doing some courses, and with my self

Un secreto...

treating the raw ingredients with care and enjoying cooking

Mis menús

Amantes de la comida sin gluten

ENTRANTE

Todo incluido

Taco de bacalao en tempura con pico de gallo y guacamole

Rollitos de berenjena con tomate en texturas y hierbas frescas

Almejas con vermut y mantequilla

PRIMERO

Elegir 2 platos

Ceviche mexicano de pescado blanco con leche de tigre y mango

Steak tartar con salsa tártara y focaccia sin gluten

Causa limeña con pollo (opción vegetariana también)

PLATO PRINCIPAL

Todo incluido

Espaguetis zuccini con pesto rojo y cereza confitada (sin gluten)

Solomillo de ternera con parmentier y salsa tartufatta

Rollo de calabacín de lubina con ragú de verduras

POSTRE

Todo incluido

Coulant de bombones de almendras y pistachos (Sin gluten)

Crumble de manzana con helado de vainilla y cremoso

Brownie (sin gluten) con crumble de frutos secos y helado

Compartiendo sabores

ENTRANTE

Todo incluido

Tartar de atún con mahonesa de wasabi y crujiente de nori

Langostinos envueltos en hebras kataifi y mayo de su jugo

Pan manakish acompañado de caviar de berenjena y queso labneh

PRIMERO

Todo incluido

Burrata frita con cherrys confitados y crujiente de albahaca

Mix de croquetas (babaganoush y cabr. / calabaza / iberico)

Bao secreto iberico shiitake y crujiente de panceta

PLATO PRINCIPAL

Elegir 1 plato

Bacalao en tempura con crujiente de yuca y salsa romescu

Ravioli de carrillera de ternera, gratin dauphionis y coulis del jugo de la carne

POSTRE

Todo incluido

Sinfonía de frutos del bosque y mascarpone

Coulant de chocolate blanco y pistacho, helado de vainilla crujiente

Brownie (gluten free) con helado de vainilla

Group menu

ENTRANTE

Todo incluido

Tartar de atún con mahonesa de wasabi y crujiente de nori

Langostinos envueltos en hebras kataifi y mayo de su jugo

Pan manakish acompañado de caviar de berenjena y queso labneh

PRIMERO

Todo incluido

Burrata frita con cherrys confitados y crujiente de albahaca

Mix de croquetas (babaganoush y cabr. / calabaza / iberico)

Bao secreto iberico shiitake y crujiente de panceta

PLATO PRINCIPAL

Elegir 1 plato

Bacalao en tempura con crujiente de yuca y salsa romescu

Ravioli de carrillera de ternera, gratin dauphionis y coulis del jugo de la carne

POSTRE

Todo incluido

Sinfonía de frutos del bosque y mascarpone

Un paseo romantico

ENTRANTE

Todo incluido

Mozzarella crujiente con cherry caramelizados

Tartar de atún con mahonesa de wasabi y crujiente de nori

PRIMERO

Todo incluido

Bao secreto iberico shiitake y crujiente de panceta

PLATO PRINCIPAL

Todo incluido

Solomillo de ternera con parmentier de trufa y foie

Pata de pulpo ahumada con Timbal tricolor de mango y aguacate

POSTRE

Todo incluido

Pannacotta con frutos rojos y sorbete de citricos

Saboréame (tapas del mundo)

ENTRANTE

Todo incluido

Taco de pulpo enamorado crujiente con guacamole

Rollitos de berenjena asada, tomate en diferentes texturas y hierbas frescas

Gyozas de verduras y de gambas, base de ensalada wakame y yuzu

Crujiente de wonton, queso cremoso y langostinos sauté

PRIMERO

Todo incluido

PLATO PRINCIPAL

Todo incluido

Anhelo

POSTRE

Todo incluido

Bizcocho de calabaza, espuma de merengue y crema de limón

Menu 14 febrero

ENTRANTE

Elegir 1 plato

Chipironcitos con alioli de cítricos

Tartar de atún con mahonesa de wasabi y crujiente de nori

Torta de anchoas del cantábrico, escalabida y romescu

PRIMERO

Elegir 1 plato

Salteado de espárragos con huevo poché, alcachofas confitadas y crujiente de iberico

Burrata frita con cherrys confitados y crujiente de albahaca

Pulpo crujiente con hummus de garbanzos ahumado

Rulo de pollo en jugo de naranja acompañado de patatas Gratin dauphinois

PLATO PRINCIPAL

Elegir 1 plato

Risotto de setas y trufa

Bacalao en tempura con crujiente de yuca y salsa romescu

POSTRE

Elegir 1 plato

Pannacotta con reduccion de frutos rojos

Manzanas asadas al ron con crema mascarpone

Incluido (Sorbete de cítricos con cava)

Andalucía sentido

ENTRANTE

Elegir 2 platos

Fine shells pilpil ( conchas finas )

Salami tartar ( tartar de salchichón)

Malaga’s salad (Ensalada Málaga)

Huevo Brocken con crema de tartufata y Jamón Ibérico

PRIMERO

Elegir 1 plato

Eggplants with honey (berenjenas a la miel)

Gazpacho

Gazpachuelo (jabón con pescado típico de Andalucía)

Espuma de ajo blanco con puerros confitados

PLATO PRINCIPAL

Elegir 1 plato

Chuletón al Pedro Ximénez

Rabo de Toro Andaluz (Rabo de Toro)

Seafood broth (Arroz a la marinera)

Bacalao en tempura con Romescu y chips de verduras

POSTRE

Elegir 1 plato

Sorbete de cítricos

Torrijas with brioche

Milhojas (Cream and sablee)

Paella & sea

ENTRANTE

Elegir 1 plato

Berenjenas fritas con miel de caña

Salmorejo andaluz con jamón ibérico

Gambas al pil pil

PRIMERO

Elegir 2 platos

Ensalada De Burrat Con Tomates Locales

Mix de croquetas ( Calabaza y queso de cabra / Jamón ibérico )

Calamares a la andaluza con alioli de cítricos

PLATO PRINCIPAL

Elegir 1 plato

Paella de mariscos

Authentic Valencian Paella

Pulpo a la gallega

Paella de verduras con setas (todos los productos locales y frescos)

POSTRE

Todo incluido

Sorbete de cítricos

Crumble de manzana con helado de vainilla y cremoso

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Opiniones sobre María

4.82

•

35 servicios

Maria was outstanding. We were 16 attendees and the dishes were excellent. She even checked on the website of our company to check before preparing the menu, and so it was an international team, so suggested a menu accordingly. Very professional.

Maria and her friend Nerea prepared an amazing dinner for our group of 7 at our AirBNB. Fresh ingredients and every course was equally delicious. They brought everything with them, even cleaning materials. Dietary requirements we’re adequately met and communication via WhatsApp was great. Would definitely recommend!

Ha sido una experiencia maravillosa. Contamos con María para la cena de un grupo de amigas , su menú nos gustó y su excelente trato y profesionalidad junto con el de su equipo nos conquistó. Repetiremos sin duda!!!!

Maria and Ekaterina were an amazing duo and I cannot be happier that we found them. We had them over at the villa two evenings during our stay in La Herradura. This allowed us to put the kids to bed at 8pm and enjoy an adult dinner in the evening for ourselves and two friends without having to leave the house. The experience was amazing and I can recommend it warmly to everyone who has the opportunity to try it.

Our experience with Maria was incredible and the highlight of our trip. She proposed the perfect menu based on some diet restrictions and offered us a beautifully authentic Spanish experience at the same time. I cannot speak more highly of her, I recommend to everyone!

Maria and Ekaterina were incredible, absolutely incredible. We hired them for 4 meals while we were visiting Malaga. The communication prior to our visit was excellent. I worked with Ekaterina on planning the 4 meals. We did a paella night, 2 tapas nights and a formal dining night. With each night, we added a wine pairing. I can honestly say that our entire party agreed that these were maybe the best 4 meals we have ever had! The wine pairings were excellent as well. We also had 5 children with our group, and the ladies were excellent catering to the children (my 6 year old daughter would always wait at the door for them and then stand in the doorway of the kitchen and watch them cook). I cannot recommend them enough, would absolutely work with them again if we are ever back in Malaga. We have actually discussed going to Malaga again for the sole reason to dine with them. Thank you Maria and Ekaterina for an amazing week that we will never forget!

Our experience with Chef Maria Martin was incredible. She was very professional and attentive throughout the entire process leading up to our evening. All our guests and we were extremely satisfied with the overall experience . The food was delicious and very nicely presented. I would highly recommend Chef Maria !

Fantástico menú, sabores excelentes. Presentación 10. Explicaciones y dedicación de la chef inigualable. Maria fue paciente, cercana y muy profesional. Celebramos un cumpleaños y lo pasamos genial!

Maria is a wonderfully talented chef and lovely person with it. The food was divine, with her prawns in brioche being the dish of the holiday.

Maria prepared us a very nice dinner ( 8 persons) at the occasion of my wife’s birthday. Everything went according to agreement. Assistance of Ekaterinburg for preparing the tabl

We enjoyed an incredible meal and experience with Chef Maria and her partner, who did an excellent wine-pairing. They were both Super nice and extremely professional. Everything was perfect, from preparation, presentation, serving, wine-pairing, and the food. The food was incredible. All in all, this meal was a one-in-a lifetime experience. We had an awesome time and afterwords the kitchen was spotless.

Our experience with Maria and Ekaterina exceeded all expectations. The experience was closer to a degustation, where some of the menus offered seemed more like finger food or canapés. Their food was hearty, interesting and delicate, and the cocktails were a fresh take on the drinks we had requested. Could not recommend them more, our friends who are often in the Periana area will be contacting them again.

Nice event and taste full food.

María y su equipo hicieron un trabajo excelente. Nos hicieron disfrutar mucho de la comida, el buen trabajo y la limpieza y delicadeza en su preparación. Una experiencia maravillosa y recomendable 100%.

Nos ha gustado mucho, muy buena cena !!!

La experiencia nos encantó. María y Ekaterina forman un muy buen tándem. Hicieron que nuestra mini luna de miel fuera más especial todavía. Repetiría sin duda Les confiaría la participación en cualquier evento especial de nuestras vidas. La comida, los cócteles y en general el servicio fueron EXCELENTES Todo un descubrimiento Gracias Gracias por una experiencia inolvidable

Maria an extraordinarily talented charming young chef and her wonderful co partner Ekaterina who makes fabulous inventive cocktails are both exceptional in every way! Incredibly delicious food with top ingredients presented with truly artistic and aesthetic flare and style! They made my birthday unforgettable and we are so grateful! Can’t recommend them warmly enough ♥️

Could not recommend highly enough! I hired Maria for my husband’s birthday dinner. I told her what style of cuisine we liked , and had the perfect menu sent to us. Maria and her colleague Ekaterina were very nice, accommodative with change requests, communication was great, they responded quickly to all the questions and most importantly the food ... flavors ... were delicious! and beautifully presented. Fantastic dinner and a memorable experience. Thank you for a special night. We will hire again :)