Chef a domicilio Giuseppe Vivacqua - Take a Chef

Chef Giuseppe Vivacqua

Chef A Domicilio En San José
Chef Giuseppe Vivacqua

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I cook because it is my passion, it has never just been a job and this leads me to always be curious and strive to continue learning.

Hi, my name is Giuseppe Vivacqua, I am an Italian chef born in Turin but originally from southern Italy.

Like many chefs, my journey began in my mother's kitchen. From an early age I noticed that cooking gave me a sense of joy.

I didn't attend culinary school but rather a graphic arts school however at the age of 23 when I set foot in a professional kitchen for the first time I understood that it would be my future.

For me each ingredient should be respected, its origin, its preparation and cooking and finally its presentation.

In the last years of my career I specialized in plant based, healthy and gluten-free cuisine

Foto de Giuseppe Vivacqua

Más sobre mí

Para mi la cocina es...

share emotion and a form of expression

Aprendí a cocinar en...

I have worked in important restaurants in Italy and abroad. The chefs I worked with and who inspired me are Moreno Cedroni, 2 Michelin stars

Un secreto...

My secret in the kitchen...wild aromatic herbs! They can't be missed!

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