Chef a domicilio

Disfruta de una experiencia gastronómica en la comodidad de tu casa con un chef a domicilio.

Disfruta la experiencia

No hay restaurante más íntimo que tu propia casa, donde poder disfrutar cómodamente de una experiencia única con familia y amigos. Encuentra tu chef, personaliza cada detalle del menú, y descubre otra forma de celebrar con los tuyos trayendo la magia de un restaurante de alta cocina a tu mesa.

Convierte tu casa en un restaurante y disfruta de una experiencia gastronómica única.

¿Cómo funciona?

Personaliza tu solicitud

Define los detalles de tu experiencia ideal, incluyendo tipo de cocina, preferencias e intolerancias.

Recibe propuestas de menú

Nuestros chefs diseñarán menús totalmente personalizados en base a tus preferencias.

Habla con los chefs

Personaliza cada detalle del menú directamente con el chef hasta dar con el menú perfecto.

Reserva tu experiencia

¿Has cerrado ya el menú perfecto? Realiza el pago para reservar tu chef privado.

¡A disfrutar!

¡Todo listo! Ya solo queda contar los días para disfrutar de la experiencia.

Encuentra tu chef

Personaliza tu solicitud y empieza a hablar con los chefs.

Paul Bertholle Soler

Palma

4.8 • 530 servicios

Laura Rosero Aristizabal

Madrid

4.8 • 522 servicios

Álvaro Ruiz Domínguez

Madrid

4.7 • 504 servicios

Félix Galán Del Castillo

Madrid

4.8 • 408 servicios

Federico Bossini

Mataró

4.6 • 357 servicios

Alberto Mastromatteo De Villa

Fuencarral

4.5 • 341 servicios

Felipe Faouakhiri

Cala Llonga

4.7 • 234 servicios

Fernando Pérez De Frutos

Estepona

4.7 • 225 servicios

Bruno Bonnier

Barcelona

4.7 • 221 servicios

Juan Carlos Delle Vedove

Palma

4.8 • 136 servicios

Miguel Burgos

Sant Elm

4.9 • 88 servicios

Rafa Fajardo

Palma

4.8 • 85 servicios

Diego Rossini

Cadaqués

4.7 • 52 servicios

Manuel Rabanal

L'Estació de Novelda

4.4 • 51 servicios

Francesco Aldo Ingargiola

Madrid

4.6 • 44 servicios

Alessandro Cresta

Madrid

4.8 • 38 servicios

Catalina Brennan

Madrid

4.6 • 36 servicios

Carlos Durán Cereza

El Grado

4.7 • 32 servicios

Pablo Pérez Del Pulgar

Cadaqués

4.9 • 31 servicios

David Merino Río

Málaga

4.9 • 16 servicios

José Ángel González

Barcelona

4.7 • 15 servicios

Xavi Petit

Ibiza

5 • 13 servicios

Alejandro Perpinyà

Tagamanent

4.7 • 320 servicios

José Molina

Torre de Benagalbón

4.8 • 262 servicios

Más de 408600 personas han disfrutado ya de la experiencia

4.64

Puntuación media basada en 51472 evaluaciones

4.47 Chef

Los clientes en España han valorado la experiencia con su Chef a domicilio con un 4.47.

4.64 Calidad gastronómica

La calidad de los menús de nuestros Chefs a domicilio en España ha recibido un 4.64!

4.59 Presentación

¡No solo el sabor importa! La presentación de los platos de nuestros Chefs a domicilio ha sido de 4.59.

4.76 Limpieza

La limpieza de la cocina y el espacio en España ha sido evaluada con un 4.76 de media.

Costanza Boschetti was wonderful. She visited to look at the kitchen, and we "clicked". Everything was well-organised, we communicated well and the event went off very well. My guests and I thoroughly enjoyed the evening, and it was great to be able to relax and enjoy myself without the ever-present worry about preparing and food. Costanza coped incredibly well with a surprise birthday gift from my husband arriving just when she was ready to serve the first course. The surprise was a musical trio from an opera company, to sing some of my favourite pieces from opera. She navigated that extremely well, and came in to listen to the music between ensuring the food was going to survive the delay. If I hired a checf again, I would never use anyone else.

We booked Chef Patryk for our 9th anniversary and it exceeded every expectation. We came in with two dietary restrictions — no red meat for one of us, a fish allergy for the other — plus a personal request to leave mushrooms out of the main course. Patryk handled all of it flawlessly, with zero compromise on flavor or presentation. Every course was excellent: the saffron risotto and the poulet breton main were standouts, beautifully balanced and clearly made with real care. What set the evening apart was the whole experience, not just the food. His wife served as our waiter and was warm, communicative, and genuinely lovely — the pacing was relaxed and unhurried, and it was obvious this is a couple who deeply love what they do together. They were happy to answer questions about their other packages (cooking lessons, meal prep, larger parties), which didn't come off as a sales pitch at all. It really felt like two people proud of their work and excited to share it. Overall I had a fantastic, high-quality meal with no stress at all. Have already recommended him to our friends!

Was very lovely having Chef Santiago Matias Romero cook for us. They explained the dishes and everything was delicious. Will be keeping them in mind for next time.

Catering for 11 (1 egg allergy and a vegetarian) isn't the easiest but from the entree to the delish main and phenomenal vegan dessert, we were all so impressed with the service and nature of our chef as well as his professional dealing with 11 rambunctious guests! Thanks so much Amzy! We will be back and you will get another request from us ;)⭐️⭐️⭐️⭐️⭐️

Jamal Jackson and his sous chef Erika delivered an incredible menu of French delicacies that rivaled what my husband and I were served in Paris within the past year! From foie gras with fig jam to the creme brulee and everything in between, (roasted beet salad, crab gougeres, French onion soup, coq au vin, fillet au povoire, herb crusted branzino, and our very favorite-Asian infusion of duck a l'orange!!)our nine course meal was outstanding! It is obvious when a chef loves what they do and Jamal loves what he does!! My kitchen was left immaculate and we plan to try a new menu next time which we hope is soon!

Excelente experiencia. Todo estuvo increíble, desde la preparación y presentación de los platos hasta el sabor. La comida estuvo deliciosa y se notaba mucho el cuidado, la calidad de los ingredientes y la atención en cada detalle. Además, el chef fue muy profesional, haciendo que pudiéramos disfrutar de una cena especial en casa sin preocuparnos de nada. Sin duda, una experiencia que repetiríamos y que recomiendo totalmente.

It was such a great experience with Francesco. The communication was really nice and he always wanted to make sure my wishes were heard. It was a surpise dinner for my boyfriend and it exceeded all our expectations. Portions were perfect and a birthday cake as a desert was lovely! I really recommend his service.

A few times in your life do you experience a moment that becomes etched in your mind as a cherished memory. Yesterday was one of those moments. Nicholas came to cook for us—with Sophie’s help—at our holiday home in France. It felt so special, luxurious, and indulgent! The communication beforehand was excellent; the menu was tailored to our allergies, and the suggestions were mouth-watering. Nicholas truly outdid himself! It was magnificent—a feast for the eyes and the palate, executed to perfection, and nothing short of magical. Everything was served with love at a relaxed pace, accompanied by explanations of the ingredients and presented on beautiful tableware. And the personalized menu card was such a lovely touch. It was incredibly delicious and unforgettable! And what about our little dachshund, Freek? He fell in love with Sophie and now wants to live in France forever... Dear Nicholas and Sophie, a thousand thanks!

Chef Pat cooked us a fantastic meal and suggested a menu that had something for all 16 of us. He was very punctual, the food was delicious and the kitchen was spotless when he left. 16 perfectly cooked steaks was definitely a highlight ????

This was our first experience with Take a Chef and it exceeded expectations. Chef Christopher Mikovich had good communication beforehand and was very attentive to our menu requests. We especially appreciated the ability to order different apps, entrees and desserts for each of us. We eat out very often and have been in some outstanding restaurants but this dining experience was one of the most memorable. Chef was personable yet professional. The food was excellent and had some unique twists such as the addition of roasted eggplant, zucchini and pancetta to the caprese salad. Everything was scratch-made and many vegetables came from his own garden. And the kitchen was left spotless! This was a wonderful gift and we recommend this experience highly.

Lorenzo and Christina make a great team. Lorenzo did a great job keeping in touch about the menu and the logistics. The day of our dinner Christina and his Lorenzo were ready to go to work. The food was delicious, the service was outstanding and the clean-up was impeccable! He even provided a wine recommendation for our menu. I highly recommend Lorenzo if you are going to be in the area!

Maria was communicative and friendly even ahead of meeting her. We reviewed the menu together, she was attentive to dietary restrictions and understood the overall vibe for the meal. Meeting her and her sous chef was a delight! She was professional but also personable, explaining her background and answering any questions we had about her and the meal itself. There was so much food and every single menu item was delicious. Would highly recommend her for your next event!!

very very good we requested a hibachi grill experience or seafood broil and got a hibachi surf and turf which absolutely exceeded any of our expectations. menu not necessary, served based on request.

Chef Huckleberry made our first night in the Algarve one to remember. He was engaging, good with our children and made delicious food. He was quick on his feet if something he planned for wasn't going as planned and had a fun personality. He has an interesting background and lots to talk about throughout the evening. We are grateful for our night with Chef!

Alejandro was very flexible and worked closely with us to develop a menu that pleased everyone — which was a group from 12 to 70 including 3 nationalities. He was on time and responsive to our desired timing. The food was excellent — we talked about it all day today and each had a different favorite. Beef and fish and ravioli and cheesecake. We hope to be back to work with him again.

Andrea et son équipe ont fait preuve d'un très grand professionnalisme à l'occasion de notre déjeuner de famille. Ils ont été à l'écoute de nos attentes pour la constitution des menus (15 adultes et 5 enfants). Ils ont fait preuve dune grande efficacité le jour de l'événement. Andrea cuisine des produits de qualité, ses plats sont généreux et goûteux. Un régal qui a valu à l'équipe les applaudissements de l'assemblée !

Chef Lenny is amazing. The communication before the event was great, he was open to small changes to accommodate allergies and the food was very tasteful. When he finished he cleaned and left everything as it was before

Chef Konrad was exceptional his deameaner his professionalism was outstanding and a wonderful meal experience for my husband's birthday a meal he will talk about for a very long time. Thank you Chef for making it a wonderful experience

Chef Joe and team were a delight to have in our kitchen and home. This was a very special birthday celebration for my mother-in-law (80!) and it went off without a hitch. The food was fantastic- all of the courses, they were professional and engaging and very warm people. My mother-in-law cried (in a good way) when they left because she was so moved by the experience. We will definitely book them again. Thank you for making our celebration so special.

Chef Leo was amazing! We had a dinner for 5 of us and the food was incredible, he left the place spotless and we loved having him!

Personaliza tu menú

Una cena romántica, una reunión familiar o una celebración entre amigos, platos tradicionales que todos conocemos o sabores exóticos. Invitados vegetarianos, intolerantes o alérgicos. ¡Cada experiencia es única!

Sobre nosotros

Fundada en 2012, Take a Chef nació con la convicción de que el talento de millones de chefs no debería permanecer escondido detrás de los gruesos muros de la cocina de un restaurante; debería brillar donde la gente disfruta de las cenas más inolvidables- en su propia mesa.

+10

años desde nuestro lanzamiento

2.3M

comensales han disfrutado de nuestra experiencia

+40k

chefs se han unido a nuestra comunidad

+100

países disponibles en nuestra plataforma

TECNOLOGÍA

Trabajamos para crear una experiencia de reserva fácil y fluida, fomentando la personalización y la conexión entre el chef y sus comensales.

GASTRONOMÍA

Hemos creado la mayor comunidad de chefs, categorizada por su experiencia, talento y pasión, para darte acceso a cualquier cocina del mundo.

SERVICIO

Convertimos a chefs en anfitriones para crear momentos únicos con sus comensales, desde el primer mensaje hasta el bocado final.

Ellos confían en Take a Chef

Con la combinación de tecnología, pasión por la gastronomía y obsesión por un servicio de calidad, hemos creado la única solución global en el mercado para ofrecer servicios de chef privado de forma fácil e intuitiva, en cualquier destino y en cualquier momento.